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Started By
Message
Inspired by previous chicken thighs thread
Posted on 1/1/24 at 6:12 pm
Posted on 1/1/24 at 6:12 pm
My attempt today.
Simple (salt skin side only, and after browning, I added black pepper) as can be, and delicious as can be.
Garnished with parsley.
Simple (salt skin side only, and after browning, I added black pepper) as can be, and delicious as can be.
Garnished with parsley.
This post was edited on 1/1/24 at 6:15 pm
7
Posted on 1/1/24 at 6:23 pm to Will Cover
Nice looking dead chicken.
Posted on 1/1/24 at 6:44 pm to Will Cover
Shake’n Bake Extra Crispy FTW!
Posted on 1/1/24 at 10:15 pm to Will Cover
chicken thighs are very forgiving and always delicious. great job bud
Posted on 1/1/24 at 10:21 pm to Will Cover
Skinless chicken thighs, taco Al Pastor
Posted on 1/2/24 at 8:17 am to t00f
quote:
taco Al Pastor
Toof what's the marinade recipe? I love Al Pastor but every time I've tried it the taste is different.
Posted on 1/2/24 at 8:25 am to Will Cover
I am making hibachi on the blackstone for my brother and sister's birthdays on Thursday and was thinking about subbing out boneless thighs for breasts. Has anyone tried this? Figured it would give it better flavor.
Posted on 1/2/24 at 8:28 am to generalgator87
quote:
thinking about subbing out boneless thighs for breasts.
Not sure exactly what you are saying, but breasts suck compared to thighs flavor wise.
Posted on 1/2/24 at 8:35 am to t00f
t00f, looks amazing but man, don'y use a paper plate for that beautiful meal!
Posted on 1/2/24 at 10:34 am to Motorboat
Sorry for the confusion. I usually do chicken breasts when I do hibachi. I was thinking of doing thighs instead. I agree and that's what I was thinking too, appreciate it.
Posted on 1/2/24 at 10:38 am to Will Cover
Posted on 1/2/24 at 11:09 am to jmon
quote:
t00f, looks amazing but man, don'y use a paper plate for that beautiful meal!
TY but sometimes it's what I do
Posted on 1/2/24 at 11:49 am to Will Cover
damn looks really dry but good
Posted on 1/2/24 at 5:09 pm to t00f
quote:
Skinless chicken thighs, taco Al Pastor
Looks incredible, is there somewhere I could access the recipe?
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