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Ideas for Leftover Ribs

Posted on 1/24/23 at 8:53 pm
Posted by RickAstley
Reno, Nevada
Member since May 2011
2169 posts
Posted on 1/24/23 at 8:53 pm
I have a freezer bag full of leftover smoked ribs from a cookout. I've been eating them as is and also making rib sandwiches (homemade McRibs) in the air fryer. I'm looking for any other ideas on how people have used leftover ribs.

Unfortunately, about half the bag was an overcooked slab while the other half is pretty good.
Posted by calcotron
Member since Nov 2007
10859 posts
Posted on 1/24/23 at 8:59 pm to
Nachos
Posted by BoogaBear
Member since Jul 2013
7469 posts
Posted on 1/24/23 at 8:59 pm to
Pull the meat off, throw it in a skillet with some citrus, like Oj or lime. Then make quesadillas.
Posted by Got Blaze
Youngsville
Member since Dec 2013
10185 posts
Posted on 1/24/23 at 8:59 pm to
What about deboning the meat. Then mixing with rice and cooked down onions to make stuffed bell peppers with the rice dressing.

Or improvising to make a jambalaya with the meat and sausage.



Or do some street tacos
This post was edited on 1/24/23 at 9:01 pm
Posted by NachoReb
ITP ATL
Member since Feb 2012
2486 posts
Posted on 1/24/23 at 9:20 pm to
Debone the meat. Add to mac n cheese with some sautéed veggies
Posted by ChatRabbit77
Baton Rouge
Member since May 2013
5909 posts
Posted on 1/24/23 at 9:25 pm to
Rib fried rice is really good.
Posted by RickAstley
Reno, Nevada
Member since May 2011
2169 posts
Posted on 1/24/23 at 9:28 pm to
I've got everything I need to make nachos and rib mac n cheese here. These other ideas look really good too. Looks like I will be making a trip to the store tomorrow.
Posted by RickAstley
Reno, Nevada
Member since May 2011
2169 posts
Posted on 1/24/23 at 9:31 pm to
quote:








Posted by Rip N Lip
Zambodia
Member since Jul 2019
7730 posts
Posted on 1/24/23 at 9:45 pm to
Debone , chop or slice and put into stew or soup.
Posted by Stexas
SWLA
Member since May 2013
7129 posts
Posted on 1/25/23 at 5:41 am to
quote:

Debone , chop or slice and put into stew or soup.


Sometimes I don’t even debone but my favorite use for leftover ribs is a pot of beans.
Posted by Sir Drinksalot
Member since Aug 2005
16891 posts
Posted on 1/25/23 at 8:35 am to
I like the taste of stock from smoked rib bones.

juice for red beans, bean soup, etc.
Posted by ConfusedHawgInMO
Member since Apr 2014
3578 posts
Posted on 1/25/23 at 8:49 am to
I just keep eating ribs until they are gone, breakfast lunch & dinner.
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