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Message
re: Homebrewing: In-Process Thread
Posted on 11/4/15 at 11:27 am to BugAC
Posted on 11/4/15 at 11:27 am to BugAC
quote:
FYI to LSUGrad. Bayoustatecircuit website domain has expired
Thanks! The cc they had on file was stolen by some fat douchebag and I had to cancel it.
On the line with them now to get it back up.
0
Posted on 11/4/15 at 11:27 am to Fratastic423
Bummed I'm not gonna have anything to enter. Life got in the way.
Posted on 11/4/15 at 11:36 am to BMoney
quote:
FYI to LSUGrad. Bayoustatecircuit website domain has expired
Should be back up and running. thanks again for the heads up.
quote:
Bummed I'm not gonna have anything to enter
I have 1 maybe 2 to enter. Big beers and waiting until the last minute just didn't work out for me this time around.
Anyone get their score sheets back from Dixie Cup?
Posted on 11/4/15 at 1:04 pm to LSUGrad00
quote:
Anyone get their score sheets back from Dixie Cup?
Yep, got them late last week.
It's funny that the tartness that the judges loved in my peach wheat last year was seen as a flaw this year. I need to check my sanitation practices.
The coffee vanilla porter scored a 40.5, but with scores of 42 and 39. Interesting to see the comments from the judges and their individual perceptions that can be quite different from one another.
Posted on 11/4/15 at 1:47 pm to BMoney
quote:
Yep, got them late last week.
just found out the mailed all of our score sheets to one member. because that makes a lot of sense
quote:
It's funny that the tartness that the judges loved in my peach wheat last year was seen as a flaw this year
competitions can be such a crap shoot some times.
I had a beer score 40 and it didn't even make it to the mini-bos. Id really like to get the notes on that one before entering it again.
Posted on 11/4/15 at 2:22 pm to LSUGrad00
quote:
competitions can be such a crap shoot some times
All of the time
Posted on 11/5/15 at 3:53 pm to Fratastic423
Plan to brew next weekend. Brewing my Coffee oatmeal stout. I have 17.6 lbs of grains, and 2 lbs of that is flaked oats (12%). How many lbs of rice hulls should i use?
Posted on 11/5/15 at 4:22 pm to BugAC
A decent amount I would think. Maybe a lb.
Posted on 11/5/15 at 4:26 pm to BugAC
quote:
Plan to brew next weekend. Brewing my Coffee oatmeal stout. I have 17.6 lbs of grains, and 2 lbs of that is flaked oats (12%). How many lbs of rice hulls should i use?
I used a pound of flaked oats in my coffee porter with 16.25 lbs of grain and have never used any rice hulls. Obviously, you'll have more flaked oats in your recipe, but I'd think half a pound of rice hulls should be plenty. Half a pound is a lot when you look at it.
Posted on 11/5/15 at 4:30 pm to BMoney
I have decided to do a big American Stout (maybe on Saturday).
15 lbs Pale
1 lb Black Roasted
3/4 lb Chocolate
3/4 C40
1072 OG 75ish IBU's
15 lbs Pale
1 lb Black Roasted
3/4 lb Chocolate
3/4 C40
1072 OG 75ish IBU's
Posted on 11/6/15 at 7:59 am to BMoney
quote:
I used a pound of flaked oats in my coffee porter with 16.25 lbs of grain and have never used any rice hulls. Obviously, you'll have more flaked oats in your recipe, but I'd think half a pound of rice hulls should be plenty. Half a pound is a lot when you look at it.
Were they milled?
Posted on 11/6/15 at 8:50 am to s14suspense
quote:
Were they milled?
Yup
Posted on 11/6/15 at 8:57 am to BMoney
Been thinking about upgrading the mash tun with some parts from Brewhardware.com
That site is so entertaining.
The one on the right compared to what I have on the left.
That site is so entertaining.
The one on the right compared to what I have on the left.
Posted on 11/6/15 at 9:20 am to s14suspense
What would be the benefit of upgrading to the larger siphon?
Posted on 11/6/15 at 9:29 am to Fratastic423
quote:
What would be the benefit of upgrading to the larger siphon?
Been worrying and wondering if that's been an issue with some of my flow or clogging concerns.
Plus it's a very cheap part to replace that section and I've got some other things in mind to buy soon.
Posted on 11/6/15 at 9:34 am to s14suspense
quote:
Been worrying and wondering if that's been an issue with some of my flow or clogging concerns
That would make sense
Posted on 11/6/15 at 9:35 am to Fratastic423
quote:
That would make sense
As long as the false bottom is working properly and not completely clogged.
Which ours hasn't been for because Flaked Oats clogging that shite all up.
This post was edited on 11/6/15 at 9:41 am
Posted on 11/7/15 at 10:29 am to s14suspense
Are flaked oats supposed to be milled?
Posted on 11/7/15 at 10:38 am to BugAC
I think technically, no. Even if they mill them they hardly get touched.
Posted on 11/9/15 at 1:58 pm to s14suspense
So I'm trying to get a parts list together of what I need to complete my keg setup.
This is what I have so far.
Plan on converting my upright over under beer fridge to a 2 tap kegerator.
This is what I have so far.
Plan on converting my upright over under beer fridge to a 2 tap kegerator.
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