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re: Homebrewing beer. Any Brewmasters here?

Posted on 4/12/12 at 1:09 pm to
Posted by s14suspense
Baton Rouge
Member since Mar 2007
15998 posts
Posted on 4/12/12 at 1:09 pm to
Sounds like you're on the right track and you've done your research. This is the place to ask questions though. Lots of us on here. Enjoy!
Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
43209 posts
Posted on 4/12/12 at 1:10 pm to
quote:

Yea I wont go less than 8gal. Dont want a spillover.


For full boil, I'd go 10 gallon. When I started I had a 7.5 gallon and always had boil overs. And I think using extract malt causes even bigger boil overs. Since I went to all grain, the head on the boil doesnt get nearly as big.
Posted by yellowfin
Coastal Bar
Member since May 2006
98976 posts
Posted on 4/12/12 at 1:10 pm to
quote:

Yea I wont go less than 8gal. Dont want a spillover. Im already dreading the thought and I havent even started brewing yet.


I used my turkey fryer burner and did it outside to avoid a mess
Posted by RedHawk
Baton Rouge
Member since Aug 2007
9671 posts
Posted on 4/12/12 at 1:19 pm to
quote:

I have a nice one I'm looking for someone to come get just to get out of my way


Email sent in case nobody else wants it.
Posted by TigerstuckinMS
Member since Nov 2005
33687 posts
Posted on 4/12/12 at 1:28 pm to
I wouldn't use the term "master", but I have been known to make batches of a substance that is potable and oddly similar to beer.
Posted by s14suspense
Baton Rouge
Member since Mar 2007
15998 posts
Posted on 4/12/12 at 1:30 pm to
quote:

I wouldn't use the term "master", but I have been known to make batches of a substance that is potable and oddly similar to beer.


Hmm, you ever do anything with Raise your pints?
Posted by TigerstuckinMS
Member since Nov 2005
33687 posts
Posted on 4/12/12 at 1:36 pm to
quote:

Im still working on what to do about a kettle. I have a big gumbo pot I was planning on using for now but Im still not sure on what I need cause I havent seen the process enough.


My buddy and I just used a stainless crawfish pot and a crawfish burner. The keg was a soft-drink syrup canister. He's since set up a refrigerator with a thermostatically controlled extension cord, so he can set it to hold the temperature at whatever he needs, depending on whether he's aleing or lagering.

Brewing is all about ingenuity, especially once you're comfortable enough with brewing to start having fun and playing around with adjuncts. We once tried poptarts.
This post was edited on 4/12/12 at 1:42 pm
Posted by TigerstuckinMS
Member since Nov 2005
33687 posts
Posted on 4/12/12 at 1:38 pm to
quote:

Hmm, you ever do anything with Raise your pints?


AHHH. I didn't understand the question at first, but the answer is no. I am no longer stuckinMS.
Posted by s14suspense
Baton Rouge
Member since Mar 2007
15998 posts
Posted on 4/12/12 at 1:44 pm to
quote:

I am no longer stuckinMS.


Well that's good.
Posted by SouthOfSouth
Baton Rouge
Member since Jun 2008
43586 posts
Posted on 4/12/12 at 1:44 pm to
quote:

My buddy and I just used a stainless crawfish pot and a crawfish burner. The keg was a soft-drink syrup canister. He's since set up a refrigerator with a thermostatically controlled extension cord, so he can set it to hold the temperature at whatever he needs, depending on whether he's aleing or lagering.


I may get my crawfish burner and do similar. Great idea.
Posted by tetu
Ascension Parish
Member since Jan 2011
12269 posts
Posted on 4/12/12 at 1:47 pm to
Email sent. Please dont send me gay porn. Nice email...assuming that really is your email.
Posted by tetu
Ascension Parish
Member since Jan 2011
12269 posts
Posted on 4/12/12 at 1:49 pm to
quote:

Email sent in case nobody else wants it.
. I want it
Posted by yellowfin
Coastal Bar
Member since May 2006
98976 posts
Posted on 4/12/12 at 1:49 pm to
my email has been blowing up, should have sold it


s14 emailed first so if he wants it it's his but I saved everyones email in case it doesn't work out
Posted by SouthOfSouth
Baton Rouge
Member since Jun 2008
43586 posts
Posted on 4/12/12 at 1:49 pm to
quote:

Email sent. Please dont send me gay porn. Nice email...assuming that really is your email.


He got a few responses already haha
Posted by LSUBoo
Knoxville, TN
Member since Mar 2006
104146 posts
Posted on 4/12/12 at 1:52 pm to
quote:

my email has been blowing up, should have sold it


Yeah, that's a nice kit.
Posted by yellowfin
Coastal Bar
Member since May 2006
98976 posts
Posted on 4/12/12 at 1:54 pm to
well I got it right before getting married and then started popping out kids so my spare time is limited, after i finish fishing, hunting, playing golf, etc I don't have much time to brew so I figured someone should get some use out of it. I offered it to a friend but he never came pick it up
Posted by swampdawg
Baton Rouge, LA
Member since Nov 2007
5141 posts
Posted on 4/12/12 at 1:55 pm to
If you are handy at all, you can cut the top out of a 15.5 gal keg and use that as a boil pot (assuming you will be boiling outside).
Posted by LSUBoo
Knoxville, TN
Member since Mar 2006
104146 posts
Posted on 4/12/12 at 2:00 pm to
quote:

well I got it right before getting married and then started popping out kids so my spare time is limited, after i finish fishing, hunting, playing golf, etc I don't have much time to brew so I figured someone should get some use out of it. I offered it to a friend but he never came pick it up


If I hadn't been 5th in line I'd be e-mailing you about it, and I have a brewing setup already.
Posted by RedHawk
Baton Rouge
Member since Aug 2007
9671 posts
Posted on 4/12/12 at 2:01 pm to
quote:

If you are handy at all, you can cut the top out of a 15.5 gal keg and use that as a boil pot (assuming you will be boiling outside).


I hope you buy the keg from the brewery or else you are stealing.
Posted by s14suspense
Baton Rouge
Member since Mar 2007
15998 posts
Posted on 4/12/12 at 2:01 pm to
quote:

I want it


Have at it you're a lot closer.
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