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Started By
Message
re: Home cook levels -- where do you put yourself?
Posted on 9/28/24 at 2:22 am to mmmmmbeeer
Posted on 9/28/24 at 2:22 am to mmmmmbeeer
People I cook for would say I’m a 5, but I’d put myself as a solid 4.
0
Posted on 9/28/24 at 2:24 am to i am dan
quote:
I don't call myself a good cook. Just a good follower of directions.
That’s a cook. When you start successfully creating dishes, you’re a chef.
At least that’s my definitions.
Posted on 9/28/24 at 3:26 am to mmmmmbeeer
Can still cook but not like I used to. Used to be the one that cooked for the 8 of us on the boat years ago ,had all my recipes in my head,teaspoon,tablespoon in the palm of my hand accurate type of guy.
Posted on 9/28/24 at 5:26 am to mmmmmbeeer
I'm probably level 2. With dishes that I cook more often maybe a 3. I can make things taste good but experimenting doesn't always go well. I'm definitely not great with presentation or creativity.
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