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Grits
Posted on 3/12/16 at 8:16 pm
Posted on 3/12/16 at 8:16 pm
Classic food. Mom used to make them when I was a kid. Could eat them with sugar or salt and pepper. Either way, had to have a big pat of butter on top.
Hadn't had them for years and years, and suddenly had to have them.
Help a brother out with some grits recipes!
Hadn't had them for years and years, and suddenly had to have them.
Help a brother out with some grits recipes!
5
Posted on 3/12/16 at 8:18 pm to LSUTigersVCURams
I like em with black pepper butter and cheddar.
Posted on 3/12/16 at 8:23 pm to BRgetthenet
I'm not self respecting. 
Posted on 3/12/16 at 8:28 pm to LSUTigersVCURams
Add some 1/2&1/2 to make them nice and creamy.
Posted on 3/12/16 at 8:36 pm to OTIS2
Google Zea's corn grits recipe
Posted on 3/13/16 at 11:31 am to LSUTigersVCURams
Let's get them recipes
Posted on 3/14/16 at 9:06 am to LSUTigersVCURams
I think the key is high quality grits. I order them from Amazon, Palmetto Farms. Plenty of other good brands ou there too. Commit to cooking them for 45mins- hr. Can do overnight in slow cooker also.
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