- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Game Day Menu: Go to Hell Ole Miss Edition!
Posted on 10/21/22 at 9:53 am
Posted on 10/21/22 at 9:53 am
What y'all cooking for the game tomorrow? Thinking of smoking a Boston Butt and doing pulled pork sliders. Miller Light and Four Roses/water.
4
Posted on 10/21/22 at 9:55 am to Tarpon08
Single Barrel, Small Batch, or Single Barrel Select?
(That is the order of price/quality, correct?)
(That is the order of price/quality, correct?)
Posted on 10/21/22 at 9:56 am to Gaston
I'm no Whiskey Aficionado 
the one that costs about $27.00 
the one that costs about $27.00 Posted on 10/21/22 at 10:03 am to Tarpon08
It’s funny, because when you go to a nice restaurant bar they’ll have all three. Ask for 4 Roses and they say which one…IDFK. I’m sure one of those is expensive and if I randomly choose I’m sure it’ll be that one.
This post was edited on 10/21/22 at 10:04 am
Posted on 10/21/22 at 10:12 am to Tarpon08
Pumpkin curry
Butternut squash pot stickers
Carrot ginger soup
Wash it back with a couple lemon blueberry martinis
Butternut squash pot stickers
Carrot ginger soup
Wash it back with a couple lemon blueberry martinis
Posted on 10/21/22 at 10:57 am to Tarpon08
Corn Dogs because well you know HYDR
Posted on 10/21/22 at 12:41 pm to Thewingnut323
The Battle for the Bonham Trophy will be celebrated with beef burnt ends, brisket, pork loin, and sausage (of course) on the smoker.
Venison Chorizo Queso for starters. Washed down with Ranch Waters and ice cold Shiner Premium.
Venison Chorizo Queso for starters. Washed down with Ranch Waters and ice cold Shiner Premium.
Posted on 10/21/22 at 2:03 pm to Gaston
quote:
It’s funny, because when you go to a nice restaurant bar they’ll have all three. Ask for 4 Roses and they say which one…IDFK. I’m sure one of those is expensive and if I randomly choose I’m sure it’ll be that one.
For future reference there is a "regular" Four Roses that is cheap (sometimes referred to as Yellow Label), then there is Small Batch, then Single Barrel, then Small Batch Select. Then if you want to get deeper, there are Single Barrel Barrel Strength picks which are the most expensive, and not often in restaurants.
ETA: there are also Small Batch Limited Editions that are a yearly release and even more expensive than the Barrel Strength picks.
This post was edited on 10/21/22 at 2:06 pm
Posted on 10/21/22 at 5:18 pm to Tarpon08
Pork chops with deer sausage and Tasso in a gravy over rice
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News