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Started By
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French Bread: What is your favorite?
Posted on 1/23/15 at 3:44 pm
Posted on 1/23/15 at 3:44 pm
Considering how it pretty makes the sandwich, French Bread is very important to the overall enjoyment of a poboy or sandwich.
What is your "go to"?
For me, its Alois J. Binder.
Absolute perfection.
What is your "go to"?
For me, its Alois J. Binder.
Absolute perfection.
This post was edited on 1/23/15 at 3:45 pm
5
Posted on 1/23/15 at 3:49 pm to CBandits82
Agree! Many many places use it and Binders doesn't allow it to sit on shelves over 6 hours.
Posted on 1/23/15 at 3:49 pm to CBandits82
This post was edited on 1/23/15 at 3:53 pm
Posted on 1/23/15 at 3:51 pm to CBandits82
Dong Phuong out in the east has a killer french bread. I would put it up against any of the old line guys.
Posted on 1/23/15 at 4:07 pm to Lambdatiger1989
quote:
Dong Phuong out in the east has a killer french bread. I would put it up against any of the old line guys.
No shite. I have try this then.
New Orleans East?
This post was edited on 1/23/15 at 4:08 pm
Posted on 1/23/15 at 4:08 pm to RetiredTiger
quote:
Agree! Many many places use it and Binders doesn't allow it to sit on shelves over 6 hours.
It pisses me off I can't get in BR.
Posted on 1/23/15 at 4:09 pm to CBandits82
Yep,get off at I-10 at the I-510 turn left on Chef I think. About a mile or so down on the left hand side
Posted on 1/23/15 at 4:10 pm to Lambdatiger1989
Chinese joint making killer French Bread? 
awesome.
awesome. Posted on 1/23/15 at 4:14 pm to CBandits82
Vietnamese. The have killer Banh Mi sandwiches too. Just don't ask what's in 'em
Posted on 1/23/15 at 4:26 pm to CBandits82
They supply most, if not all, of the Vietnamese joints in town for banh mi bread.
Posted on 1/23/15 at 5:01 pm to CBandits82
The French ran Vietnam for several decades, during which time the locals got quite adept at cranking out baguettes.
The best I can do up here is Gambino's trucked in to Bergeron's. We like it, but there is no local competition.
The best I can do up here is Gambino's trucked in to Bergeron's. We like it, but there is no local competition.
Posted on 1/23/15 at 7:55 pm to CBandits82
Not the same type of French bread as Nola, but if for some god foresaken reason you find yourself in Jeanerette, LA, Lejune's has a damn fine loaf of rustic French bread.
Posted on 1/23/15 at 8:08 pm to CBandits82
Dong Phuong has the best French bread for sure.
This post was edited on 1/23/15 at 9:09 pm
Posted on 1/23/15 at 9:17 pm to dpd901
quote:
LeJeune's
Worth the 10 minute detour off HWY 90
This post was edited on 1/23/15 at 9:19 pm
Posted on 1/24/15 at 8:00 am to geldri1
Lejeunes is awesome, worth a detour. Ginger planks and bread, that's it.
In NOLA, Binders is tops.
In NOLA, Binders is tops.
Posted on 1/24/15 at 8:06 am to hungryone
The crust on Leidenheimer stands up well to roast beef gravy.
45 seconds in the oven warms up the middle and toasts the crust perfectly.
45 seconds in the oven warms up the middle and toasts the crust perfectly.
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