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Started By
Message
Flemings tonight, Suggestions?
Posted on 12/31/24 at 5:10 pm
Posted on 12/31/24 at 5:10 pm
It's been quite a while since I've been.
What's the go to steak? Ribeye for ribeye fans?
Best apps and sides?
Thanks, and Happy New Years to best board on TD!!

What's the go to steak? Ribeye for ribeye fans?
Best apps and sides?
Thanks, and Happy New Years to best board on TD!!
Posted on 12/31/24 at 6:18 pm to Grassy1
I usually get the ribeye with a baked potato. I like the shrimp cocktail for an appetizer.
Posted on 12/31/24 at 8:46 pm to Grassy1
Been a while but I think the menu is still mostly the same. I usually like a baked potato with my steak but opt for the Fleming Potatoes when I eat there. Basically homemade augratin potatoes.
Posted on 12/31/24 at 11:37 pm to Grassy1
Is Fleming’s still a thing?
Seems like their happy hour was wildly popular but that was around 2010.
Seems like their happy hour was wildly popular but that was around 2010.
Posted on 12/31/24 at 11:47 pm to ellesssuuu
quote:
Go to Ruth Chris
Agreed. Flemings sucks
Posted on 1/1/25 at 12:09 am to Mister Bigfish
quote:
Fleming Potatoes
I r only eaten there once, but I specifically remember these being really good
Posted on 1/1/25 at 8:33 am to Mister Bigfish
Thanks for all the feedback. There were four of us.
We shared a dozen oysters and the pork belly for apps. The oysters weren't LA wild. There shells were a lighter color, and somewhat more dainty. Pretty, tasty and served with a vinegarry condiment. Interesting and change of pace. I didn't taste the pork belly.
My date and I shared the 20 oz ribeye, cooked medium, and it was excellent. My go to place is Ruths, and this steak was right there with Ruths. Less dripping butter, and very flavorful. I was very pleased.
Shared the Lava Cake with ice cream and whipped cream for desert. Excellent also.
The service was great, as well.
It was a very, very nice evening with friends. Flemings surpassed my expectations. Happy New Year!!

We shared a dozen oysters and the pork belly for apps. The oysters weren't LA wild. There shells were a lighter color, and somewhat more dainty. Pretty, tasty and served with a vinegarry condiment. Interesting and change of pace. I didn't taste the pork belly.
My date and I shared the 20 oz ribeye, cooked medium, and it was excellent. My go to place is Ruths, and this steak was right there with Ruths. Less dripping butter, and very flavorful. I was very pleased.
Shared the Lava Cake with ice cream and whipped cream for desert. Excellent also.
The service was great, as well.
It was a very, very nice evening with friends. Flemings surpassed my expectations. Happy New Year!!
Posted on 1/1/25 at 11:30 am to Grassy1
Fleming's is my favorite restaurant ribeye. Never had a bad one there.
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