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Started By
Message
1
Posted on 11/13/15 at 11:32 am to 911Moto
I've used a muffin pan and it does work. Just doesn't look as good.
A lot of places sell the scallop shells as does Amazon and they are cheap.
A lot of places sell the scallop shells as does Amazon and they are cheap.
Posted on 11/13/15 at 11:44 am to yellowfin
Can you look at the Sunday/Monday after thanksgiving?
Posted on 11/13/15 at 3:11 pm to OTIS2
I can make anything work
Posted on 11/13/15 at 3:33 pm to yellowfin
I'll be home Sat and can read Otis263@yahoo.com.
Posted on 11/13/15 at 3:50 pm to NatalbanyTigerFan
People who don't like raw oysters for no more reason than that they look nasty are fricking crazy. In my mind. Raw is my favorite. Call me crazy. I like fried the least. Also. Not a fan of oyster stew.
Posted on 11/13/15 at 7:09 pm to tigersownall
Who has the erster hookup like the Lobstaman?
Posted on 11/13/15 at 7:27 pm to yellowfin
quote:
I can make anything work
Even a welfare recipient? Now THAT would be a statement to make! lol
Posted on 11/13/15 at 7:38 pm to Martini
quote:Fitzmorris has been pimpin' these lately: Loftin Ceramic shells
I've used a muffin pan and it does work. Just doesn't look as good.
A lot of places sell the scallop shells as does Amazon and they are cheap.
And there's also those stainless steel ones.
Posted on 11/13/15 at 7:44 pm to Stadium Rat
quote:
Fitzmorris
Posted on 11/13/15 at 8:09 pm to Stadium Rat
I've seen those but they are $65 a dozen and when I do them I'm doing a half gallon from Wilson's in Houma so I need bulk. Scallop shells are cheap. Those Loftin would be a good Christmas gift.
I have a couple of old iron casserole dishes and I've done a bunch in that then just served on plates. That works pretty good too.
I have a couple of old iron casserole dishes and I've done a bunch in that then just served on plates. That works pretty good too.
Posted on 11/14/15 at 12:46 am to NatalbanyTigerFan
Nothing like a raw oyster on a cracker with cocktail sauce.
And
Nothing like a good chargrilled oyster with some french bread to dip in the juice
And
Nothing like a good chargrilled oyster with some french bread to dip in the juice
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