- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Favorite Meals Based from a Can
Posted on 6/9/25 at 3:57 pm to HoustonGumbeauxGuy
Posted on 6/9/25 at 3:57 pm to HoustonGumbeauxGuy
Taco Soup is always good.
Margaret Holmes seasoned collard greens, sauteed with some onion, jalapeno, diced Roma tomato, and ham or bacon works too.
Large can of Blue Runner red beans, small can of Margaret Holmes red beans and rice, sausage and onion makes for a good meal too.
If you have some leftover pork butt, the Castleberry Brunswick Stew mix is good.
Margaret Holmes seasoned collard greens, sauteed with some onion, jalapeno, diced Roma tomato, and ham or bacon works too.
Large can of Blue Runner red beans, small can of Margaret Holmes red beans and rice, sausage and onion makes for a good meal too.
If you have some leftover pork butt, the Castleberry Brunswick Stew mix is good.
1
Posted on 6/9/25 at 3:59 pm to SpotCheckBilly
Conservas.. many different ones..
Posted on 6/9/25 at 4:27 pm to CHEDBALLZ
quote:
I like these smothered down with some salt meat from time to time.
Gallon of collards.
Brown tasso. Salt pork. Ham. Pork loin. Hot pork sausage all together.
Deglaze pan with can of tomatoes.
Dump in greens.
Store in chicken base to taste.
Serve over rice.
Posted on 6/9/25 at 6:08 pm to Tarpon08
Beer
Page 2 of 2
Back to top
Follow TigerDroppings for LSU Football News