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re: Favorite Meals Based from a Can

Posted on 6/9/25 at 3:57 pm to
Posted by SpotCheckBilly
Member since May 2020
8183 posts
Posted on 6/9/25 at 3:57 pm to
Taco Soup is always good.

Margaret Holmes seasoned collard greens, sauteed with some onion, jalapeno, diced Roma tomato, and ham or bacon works too.

Large can of Blue Runner red beans, small can of Margaret Holmes red beans and rice, sausage and onion makes for a good meal too.

If you have some leftover pork butt, the Castleberry Brunswick Stew mix is good.
Posted by TFTC
Chicago, Il
Member since May 2010
23264 posts
Posted on 6/9/25 at 3:59 pm to
Conservas.. many different ones..
Posted by X123F45
Member since Apr 2015
29432 posts
Posted on 6/9/25 at 4:27 pm to
quote:

I like these smothered down with some salt meat from time to time.


Gallon of collards.
Brown tasso. Salt pork. Ham. Pork loin. Hot pork sausage all together.
Deglaze pan with can of tomatoes.
Dump in greens.
Store in chicken base to taste.

Serve over rice.
Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
42276 posts
Posted on 6/9/25 at 6:08 pm to
Beer
Posted by Stamps74
Member since Nov 2017
1331 posts
Posted on 11/25/25 at 4:46 am to
Is that still favorite after Campbell Soup executive rant?
Posted by SpotCheckBilly
Member since May 2020
8183 posts
Posted on 11/25/25 at 1:01 pm to
Smoked oysters + saltines.
This post was edited on 11/25/25 at 6:56 pm
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