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re: Fancy but easy dinner for two?
Posted on 12/15/23 at 10:10 pm to NolaLovingClemsonFan
Posted on 12/15/23 at 10:10 pm to NolaLovingClemsonFan
Pork tenderloin medallions with blue cheese cream sauce served alongside lyonnaise potatoes
1
Posted on 12/16/23 at 8:15 am to 77007Tiger
A good shrimp and grits is probably the easiest “fancy” meal you can make. Start to finish it can be done in 45 minutes. Pair it with a salad, a good crusty bread with some olive oil a la Johnny Carinos and you will impress anyone.
Posted on 12/16/23 at 8:47 am to Jibbajabba
Rustic and easy, but delicious. This very old Italian recipe goes well with a Mediterranean type salad, wine and maybe crusty bread. It's often paired with polenta, but I use cheese grits.
Peposo
Peposo
Posted on 12/16/23 at 9:25 am to jamiegla1
quote:
Usually anything Henry makes is terrific Henrys Kitchen
How have I never seen these videos before?
Posted on 12/16/23 at 1:42 pm to NolaLovingClemsonFan
Store bought duck. Seared with a reduced black fig balsamic sauce, diced andouille sautéed in red onions with a good olive oil and spears! Super easy, fairly cheap and look great when plated. Not to mention DELICIOUS!
Posted on 12/16/23 at 2:36 pm to RicePot318
Got a wok?
To make "fancy Chinese" use filet mignon/duck/quail...bok choi/shallots/roasted garlic...jasmine rice, do a Benihana flame with a V.S.O.P (be careful, I put a serious melt on my microwave handle)... be creative in the kitchen chopping up vegetables, munching and crunching while downing a nice cabernet/shiraz/pinot.
Recipe? Cook what you like
To make "fancy Chinese" use filet mignon/duck/quail...bok choi/shallots/roasted garlic...jasmine rice, do a Benihana flame with a V.S.O.P (be careful, I put a serious melt on my microwave handle)... be creative in the kitchen chopping up vegetables, munching and crunching while downing a nice cabernet/shiraz/pinot.
Recipe? Cook what you like
Posted on 12/17/23 at 6:03 am to NolaLovingClemsonFan
Coq au Vin with mashed potatoes.
Posted on 12/17/23 at 6:38 am to NolaLovingClemsonFan
Steak & Backed Potato
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