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Can juicing fruits be better to make gallon size fruit punch??
Posted on 8/3/16 at 4:02 am
Posted on 8/3/16 at 4:02 am
Or is it just better to buy it from the store??
If I was lazy and stuffing my face with pizza, I'd just go to the store and just buy either the frozen concentrate or the stored bottle juices.
But now I had a friend give me a free juicer and I don't want to put it to waste. Can I just juice regular fruits to save money and gas?? Or just the hell with it and go to the store??
not healthy at all maybe but what if i make simple syrup?? (using sugar in the raw not refined sugar)
If I was lazy and stuffing my face with pizza, I'd just go to the store and just buy either the frozen concentrate or the stored bottle juices.
But now I had a friend give me a free juicer and I don't want to put it to waste. Can I just juice regular fruits to save money and gas?? Or just the hell with it and go to the store??
not healthy at all maybe but what if i make simple syrup?? (using sugar in the raw not refined sugar)
This post was edited on 8/3/16 at 8:53 am
Posted on 8/3/16 at 7:49 am to LiguhTiguh
There is a pretty fricking big difference between the juice from actual fruit and fruit punch sold at the store. If you juice a bunch of fruit and are looking for Hawaiian punch you will be very disappointed.
Posted on 8/3/16 at 8:11 am to LiguhTiguh
home made juice is awesome but it takes a lot of fruit to mix up the juices you want.
Posted on 8/3/16 at 8:15 am to LiguhTiguh
Juicing your own fruits to make fruit punch is going to be a lot more expensive, so you're not going to be saving any money, I can guarantee that
Posted on 8/4/16 at 2:55 am to bigberg2000
quote:
There is a pretty fricking big difference between the juice from actual fruit and fruit punch sold at the store. If you juice a bunch of fruit and are looking for Hawaiian punch you will be very disappointed.
yeah but I'm not going for qulaity hawaiian punch
just something to extend my use of juices making fruit-ade drinks (like using lemons to make lemonade or limes for limeade and so on) and then adding simple syrup (1:1 water and sugar in the raw)
Could I do something similar with like apples, orange, or any other natural fruit juices??
quantity is not an obstacle for me. I can get access to alot of fruits in quantity
Posted on 8/4/16 at 10:04 am to LiguhTiguh
Use a blender instead. You lose the fiber through juicing.
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