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Cajun Aces

Posted on 12/4/17 at 12:33 pm
Posted by Big Chipper
Charlotte, NC
Member since Sep 2008
2985 posts
Posted on 12/4/17 at 12:33 pm
Anyone catch this on Food Network? It follows a couple from New Roads that have two restaurants (Hot Tails in New Roads and Sac-A-lait in New Orleans). I was prepared to hate it, but damn, they make some good down home grub. Hope they do well. Cajun Aces
Posted by TH03
Mogadishu
Member since Dec 2008
172004 posts
Posted on 12/4/17 at 12:38 pm to
Ah I meant to watch that. A guy I've known forever works at sac-a-lait
Posted by tke857
Member since Jan 2012
12195 posts
Posted on 12/4/17 at 12:40 pm to
Congrats to Sam and Cody. Been knowing Sam for years. Hope they continue the success.
Posted by Stadium Rat
Metairie
Member since Jul 2004
10250 posts
Posted on 12/4/17 at 1:08 pm to
I saw the first episode, but the DVR messed up the second.

They look like they know what they're doing. That crawfish and mirliton pot pie looked great.
Posted by Mmackl1
Member since May 2011
250 posts
Posted on 12/5/17 at 11:50 am to
I enjoyed both episodes, I have been craving the crawfish mac and cheese since I watched it! Looks like the next 2 episodes air at 6:00 pm this Saturday.
Posted by bigwheel
Lake Charles
Member since Feb 2008
6491 posts
Posted on 12/5/17 at 2:38 pm to
Watched all 3 shows Sunday. Impressed. Hope make it. Good luck to them
Posted by Twenty 49
Shreveport
Member since Jun 2014
21527 posts
Posted on 12/6/17 at 11:03 pm to
The food looked great, and the folks were very likeable.

I did get annoyed with the fake drama of needing to match last year's homecoming sales and similar junk that producers of reality shows insist on having, whether the topic is crabbing, gold mining, ice trucking, auctions, or flea market shopping. "If Bill doesn't find a big nugget by dark, he'll lose his claim and his daughter will starve!"

I guess the rest of America eats that drama up with a spoon, because every show follows the same formula.

I'll try to tune that stuff out and watch to see what food they cook up.
Posted by LSUaFOOL
Jackson, La
Member since Jan 2008
1864 posts
Posted on 12/7/17 at 1:32 pm to
Hope the show doesn't portray them in a negative manner because they are both awesome people and run two very successful restaurants. They are always trying to create something new and trying to stay ahead of the curve. The food they create is awesome and i applaud their hard work and dedication!_
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