Best West Bank butcher for large ribeyes

this is late, but butcher block is fantastic.

There's an old school butcher near the new Rouses. I'd start there, however, I don't have any experience with the.

quote:

---

only time I passed the steaks was seasoned What a huge joke don't go there

---

We go here all the time. You simply ask them to cut a ribeye at whatever thickness and please leave off the seasoning. Takes about 39 seconds. Don't be afraid to be an adult and talk to people.

Rotolo's