- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Best meat pies around BR.
Posted on 5/24/17 at 8:13 pm to Gris Gris
Posted on 5/24/17 at 8:13 pm to Gris Gris
My grandmother grew up eating them and now comes in once a week to eat lunch. Said they taste exactly the same. Decently filled, spicy and the crust comes out surprisingly nice and flaky for being frozen.
2
Posted on 5/24/17 at 9:23 pm to fastedLSU
When I pass through,I get them from Bergeron's in Lobdell.
Posted on 5/24/17 at 9:28 pm to fastedLSU
quote:
We do not make them, sorry.
Where do you get them
Posted on 5/25/17 at 7:22 am to Honky Lips
Bergeron's in Lobdell.
If your in the mood for a breakfast meat pie, the Mathernes in downtown BR has a slammin egg and chrizo pie.
If your in the mood for a breakfast meat pie, the Mathernes in downtown BR has a slammin egg and chrizo pie.
Posted on 5/25/17 at 9:24 am to fastedLSU
quote:
My grandmother grew up eating them and now comes in once a week to eat lunch. Said they taste exactly the same. Decently filled, spicy and the crust comes out surprisingly nice and flaky for being frozen.
Have you ever had Lasyone's? If you put them side by side and eat them, you will see several differences. They don't even look the same.
Lasyone's has a crispy thinner crust with crispy bubbles in it. The meat stuffing is almost creamy and the pie is full without air pockets. The stuffing in the store brand is dryer and not stuffed full. There are air pockets. The crust on the store brand tastes more "doughy". Sometimes, that's partly because the place cooking them doesn't cook them long enough, but even cooked longer, it can be a bit doughy.
I grew up eating Lasyone's. We picked them up when passing through Natchitoches all the time and they were usually always in the freezer. I've had the store brand plenty of times as caterers generally use these as do some restaurants. I've had other homemade meat pies that are okay, but nothing that comes close to Lasyone's. Bergeron's are pretty good, but different and better than the store brand. I had one version fried in large wonton wrapper that was pretty decent. I've tried to make them and can make something tasty, but not nearly as good as Lasyone's.
Posted on 5/25/17 at 9:34 am to Gris Gris
I just ordered 60.
Posted on 5/25/17 at 9:35 am to CarRamrod
last meat pie i had was at poboy express
i dont recall it being terrible
i dont recall it being terrible
Posted on 5/25/17 at 9:37 am to Gris Gris
Well ours looks like neither of those just telling you what she told me. And for what it's worth Zippys look identical to that top pic. But very detailed review
Posted on 5/25/17 at 9:46 am to Gris Gris
Mine aren't too shabby
Posted on 5/25/17 at 10:17 am to CarRamrod
quote:
I just ordered 60.
damn son ! you gonna share?
Posted on 5/25/17 at 10:26 am to Honky Lips
You made those? The dough looks great. Recipe?
Posted on 5/25/17 at 10:32 am to Gris Gris
quote:
Louisiana Crawfish Co.
dang ! That site is like a rabbit hole.
Posted on 5/25/17 at 10:39 am to MorbidTheClown
stack the freezer.
Im telling you when i was a kid i would eat one ever other day or so. great snack. throw one in the oven and bam a small snack.
Im telling you when i was a kid i would eat one ever other day or so. great snack. throw one in the oven and bam a small snack.
Posted on 5/25/17 at 10:53 am to CarRamrod
You can bake Lasyone's pies, but they aren't nearly as good baked as they are fried.
Zippy's crust does look like Lasyone's. I haven't had those empanadas, though. Are they good?
Zippy's crust does look like Lasyone's. I haven't had those empanadas, though. Are they good?
Posted on 5/25/17 at 11:06 am to CarRamrod
what's funny is i've been to Natchitoches probably 10-15 times in the last year and have never eaten a meat pie. 
Posted on 5/25/17 at 11:08 am to MorbidTheClown
frick!!!!!! LA Crawfish cant ship in state.
Posted on 5/25/17 at 11:11 am to Gris Gris
quote:so where else can i get them besides driving to natchitoches.
Lasyone's pies,
Posted on 5/25/17 at 11:42 am to CarRamrod
quote:
frick!!!!!! LA Crawfish cant ship in state.
what? what kinda shite is that?
ETA: Lasyone's has a FB page. Maybe you can ask them.
ETA ETA: when are you looking to get these?
This post was edited on 5/25/17 at 11:46 am
Posted on 5/25/17 at 11:52 am to CarRamrod
quote:
LA Crawfish cant ship in state.
Never knew that. Did they say why?
Other than driving to Lasyone's, I don't know of any other way to get them. I don't think Lasyone's ships from the restaurant. They did some years ago, but stopped because shipping costs were too much or so they told me.
Posted on 5/25/17 at 12:21 pm to Gris Gris
quote:they said they arent licenced to sell in state.
Did they say why?
Page 2 of 4
Popular
Back to top
Follow TigerDroppings for LSU Football News