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re: Asians make the best fried chicken
Posted on 11/1/25 at 6:38 pm to ClemsonKitten
Posted on 11/1/25 at 6:38 pm to ClemsonKitten
The best fried chicken I've ever had was from the Family Mart in Kichijoji Japan.
I will admit I was hammered on Suntory whiskey.
I will admit I was hammered on Suntory whiskey.
Posted on 11/1/25 at 9:51 pm to TigerBait1971
If in NYC, hit Turntable Chicken Jazz. Korean fried chicken, with cool jazz playing. Very good.
Posted on 11/1/25 at 10:46 pm to travelgamer
quote:
The street chicken I got in Bangkok was some of the best chicken I have ever had, it was grilled though.
Had grilled on a stick street chicken in Kunming CN and it was absolutely fantastic.
Posted on 11/2/25 at 6:41 am to jacksajester
quote:
Asians make the best food in general
Meh. Give me Italian all day over any Asian food.
Posted on 11/2/25 at 7:02 am to TigerRad
Seoul Food here in Charlotte has the best.
Posted on 11/2/25 at 5:37 pm to ClemsonKitten
That isn’t chicken. It’s saltwater catfish cheeks. Coated, deep fried in old eggroll and Gen Sao grease. Seen it cooked.
Posted on 11/3/25 at 9:56 am to ClemsonKitten
quote:
Asians make the best fried chicken
They velvet their meat before frying and they use cornstarch in the breading. Both are gamechangers. Velveting doesn't make a huge difference with chicken, but for beef and pork (and likely venison but I've never tried) it will make those proteins melt in your mouth.
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