- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Coaching Changes
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Anyone heard of Mexican Restaurants reusing their salsa?
Posted on 11/13/12 at 2:31 pm
Posted on 11/13/12 at 2:31 pm
say if someone doesnt finish all theirs...they go and pick it up from their table when the customer has left and goes and puts the used salsa back in with the unused salsa
6
Posted on 11/13/12 at 2:31 pm to Walt OReilly
Posted on 11/13/12 at 2:33 pm to Walt OReilly
just think of all the double dippers...
Posted on 11/13/12 at 2:34 pm to Walt OReilly
Well, about 8 years ago I saw a cigarette butt in the chips at Ninfa's.
I've never gone back.
I've never gone back.
Posted on 11/13/12 at 2:35 pm to Walt OReilly
No. And unless I saw it with my own eyes or from a trusted person, I wouldn't believe it.
That's horrible.
That's horrible.
Posted on 11/13/12 at 2:38 pm to Walt OReilly
I'm sure it happens more often than you think, especially the places that are Spanish speaking only.
Posted on 11/13/12 at 2:39 pm to Degas
I haven't heard this about salsa, but I have heard of them doing this with leftover chips.
Posted on 11/13/12 at 2:39 pm to BRgetthenet
well i had a buddy that worked in Mexican Restaurant in BR several years ago and said that they did
about a year ago i was eating at Las Palmas and kept breaking my chips on something inside the salsa...got a spoon and fetched out what looked to be a piece of a hotdog...im still not exactly sure what it was but it definitely didnt belong in salsa
and today im eating some salsa from chilis and i noticed a few small soggy pieces of chips and i know i didnt put them there because i just opened up the to-go containter
about a year ago i was eating at Las Palmas and kept breaking my chips on something inside the salsa...got a spoon and fetched out what looked to be a piece of a hotdog...im still not exactly sure what it was but it definitely didnt belong in salsa
and today im eating some salsa from chilis and i noticed a few small soggy pieces of chips and i know i didnt put them there because i just opened up the to-go containter
Posted on 11/13/12 at 2:40 pm to LSUAfro
i didnt want to think what my buddy told me was true either but ive found some questionable things in my salsa twice at 2 different places
Posted on 11/13/12 at 2:41 pm to Walt OReilly
Casa Maria one of them?
Posted on 11/13/12 at 2:42 pm to Rickety Cricket
casa maria has not been one of them
Posted on 11/13/12 at 2:45 pm to Walt OReilly
I wouldn't put it by a Mexican to re-use anything.
Posted on 11/13/12 at 2:46 pm to Walt OReilly
This is a scary thought. I may never be able to eat salsa in a restaurant again.
Posted on 11/13/12 at 2:46 pm to Walt OReilly
I worked at a Mexican restaurant 15 years ago, and the salsa was kept right next to the chip warmer/holder. It wasn't terribly uncommon for fresh chips to find their way in to the salsa bin when loading chip baskets. They were always removed, but it wouldn't be unfathomable for a chip to break off in the salsa bin.
Hot dogs?
Crap. That would have me worried.
Hot dogs?
Crap. That would have me worried.Posted on 11/13/12 at 2:47 pm to Walt OReilly
quote:
a few small soggy pieces of chips and i know i didnt put them there because i just opened up the to-go containter
There ya go. I don't think you need much more proof.
Posted on 11/13/12 at 2:49 pm to LSUAfro
I just can't see this flying in any restaurant. Especially one with English speaking employees.
This post was edited on 11/13/12 at 2:50 pm
Posted on 11/13/12 at 2:52 pm to LSUAfro
quote:
I worked at a Mexican restaurant 15 years ago, and the salsa was kept right next to the chip warmer/holder. It wasn't terribly uncommon for fresh chips to find their way in to the salsa bin when loading chip baskets. They were always removed, but it wouldn't be unfathomable for a chip to break off in the salsa bin.
ok well i feel a little better
quote:
Hot dogs? Crap. That would have me worried.
im not 100% sure what it was... i just know it didnt belong in salsa
Posted on 11/13/12 at 2:53 pm to LSUAfro
nothing would surprise me in restaurants
i just try not to think about whats happening back in the kitchen
i know blowjobs happen regularly
i just try not to think about whats happening back in the kitchen
i know blowjobs happen regularly
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News