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Ooni Pizza Ovens - 20% off
Posted on 11/28/20 at 1:08 pm
Posted on 11/28/20 at 1:08 pm
2
Posted on 11/30/20 at 11:56 am to KosmoCramer
Same. I can't decide between the Koda 16 or the Pro.
Not sure if multi fuel is worth it if I do Gas 80% of the time. Although Charcoal might be intriguing for ease of managing temp compared to Pellets
Not sure if multi fuel is worth it if I do Gas 80% of the time. Although Charcoal might be intriguing for ease of managing temp compared to Pellets
This post was edited on 11/30/20 at 11:57 am
Posted on 11/30/20 at 2:07 pm to Freauxzen
I have the bertolli oven and it works well. Haven’t tried with anything but gas yet though.
Posted on 12/1/20 at 1:29 pm to KosmoCramer
I have the Fyra and have for about 3 months. I like it but am ready to upgrade to gas. I find no advantage whatsoever to natural or mix fuel. There is little to any smoke flavor on the pizza. That aside, the oven cooks really well. I highly recommend spending the extra bucks and getting the Ooni metal pizza peel if its available. Game changer.
This post was edited on 12/1/20 at 1:31 pm
Posted on 12/1/20 at 3:46 pm to msap9020
quote:
I have the Fyra and have for about 3 months. I like it but am ready to upgrade to gas. I find no advantage whatsoever to natural or mix fuel. There is little to any smoke flavor on the pizza. That aside, the oven cooks really well. I highly recommend spending the extra bucks and getting the Ooni metal pizza peel if its available. Game changer.
That's what I was thinking. But if you want to do more than pizza.....
But yeah I'll probably just get the Koda 16
Posted on 12/1/20 at 4:13 pm to Freauxzen
My neighbor bought a pizza conversion kit for his old Weber kettle grill and it makes damn good pizza. He let's me borrow it anytime, otherwise that's what I would buy.
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