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Caterers in Baton Rouge
Posted on 5/22/20 at 1:59 pm
Posted on 5/22/20 at 1:59 pm
Trying to plan a party for wife’s 40th bday. Would likely host at a home or a small venue, 30ish guests.
What are some good companies to consider?
What would be price range per head?
How much more would alcohol cost per head?
Looking for something nice, but don’t want to have to take out a second mortgage on the house.
What are some good companies to consider?
What would be price range per head?
How much more would alcohol cost per head?
Looking for something nice, but don’t want to have to take out a second mortgage on the house.
4
Posted on 5/22/20 at 2:02 pm to Chipand2Putts
good companies to consider:
catering cajun
tramantes
ruffinos catering
Edit: i have had nothing but good experiences with all three.
catering cajun
tramantes
ruffinos catering
Edit: i have had nothing but good experiences with all three.
This post was edited on 5/22/20 at 2:03 pm
Posted on 5/22/20 at 2:08 pm to Chipand2Putts
Don Bergeron's
Bacon and Fig Events
ETA I've never had anything bad from Don B's and Bacon and Fig catered my engagement party in December and everything was really good.
Bacon and Fig Events
ETA I've never had anything bad from Don B's and Bacon and Fig catered my engagement party in December and everything was really good.
This post was edited on 5/22/20 at 4:58 pm
Posted on 5/22/20 at 2:18 pm to big_tuna
T-Wayne’s
Chef KD
Chef KD
Posted on 5/22/20 at 2:22 pm to kingbob
Pete hymel... south of LSU river road before the casino
Posted on 5/22/20 at 3:15 pm to Chipand2Putts
quote:
What are some good companies to consider?
You've got some good suggestions. Some of the decision making depends on the type of food you're interested in serving. Heavy cocktail food? Buffet? Sit down meal? Lots of hors d'oeuvres-heavy and or light?
quote:
What would be price range per head?
Depends on the food selection.
quote:
How much more would alcohol cost per head?
Depends on the alcohol selection and how long the party will last to some extent.
Posted on 5/22/20 at 3:26 pm to Gris Gris
Likely heavy hors d’ourves or even entree type Items. Thinking more about it, I’ll probably supply the alcohol myself.
Posted on 5/22/20 at 4:18 pm to Chipand2Putts
We’ve used City Pork several times. The food was great and they’re very easy to work with.
Posted on 5/22/20 at 6:42 pm to Patio
we’ve used both city pork and bacon/fig and they are both excellent. City porks menu option are a little limited though depending on what you are looking for
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