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Chicken in a Crock Pot

Posted on 7/29/08 at 8:33 pm
Posted by pmac012
Prairieville,La
Member since Dec 2007
1158 posts
Posted on 7/29/08 at 8:33 pm
Need some ideas on doing chicken this way besides covered with cream of mushroom soup. Thanks in advance!
Posted by coloradoBengal
Member since Sep 2007
32608 posts
Posted on 7/29/08 at 8:50 pm to
I don't know what kind of crock pot you have, but if you can't make it hot enough to brown the chicken, then do so in another pot. Season it WELL and then brown it well in a heavy pot, then put it in the crock pot with some onions, potatoes and carrots and mushrooms, and sprigs of celery. Deglaze the other pot with Sprite and pour that in there too. Cover and "crock" it up.
Posted by mes1100
baton rouge
Member since Nov 2007
3349 posts
Posted on 7/29/08 at 10:40 pm to
DUDE, YOU COULDNT EFF UP A WET DREAM WITH A CROCK POT. PUT IN A STICK OF BUTTER, SOME CAJUN SEASONING, AND LET IT SIT FOR 8 HOURS AND YOUR MONEY.
Posted by osunshine
Member since Jun 2008
2210 posts
Posted on 7/30/08 at 5:03 pm to
A cup of ketchup and a can of coke. Cook until done.
I thicken mine with some corn starch.

Sounds gross. but sort of taste like BBQ and very tender.
Posted by ProudLSUMom
Missouri
Member since Sep 2007
3331 posts
Posted on 7/30/08 at 5:24 pm to
quote:

A cup of ketchup and a can of coke


That is my dad's secret for his delicious chicken spaghetti!
Posted by MandevilleMom
Member since Oct 2007
27 posts
Posted on 7/30/08 at 5:38 pm to
Pour margarita mix (with tequila)over chicken breasts, add fresh garlic and cook until done. Shred the chicken, saute some onions and make quesadillas. The kids love it!

A pork tenderloin works well too.

Posted by Zach
Gizmonic Institute
Member since May 2005
116974 posts
Posted on 7/30/08 at 6:05 pm to
I make it all the time. Chop up one onion and stuff it the cavity. Put the bird in the pot. Add an ounce of terryaki, some crushed garlic, red pepper, an ounce of worcestershire, 1/2 cup of water and cook.
You could add salt but it's already in the terryaki and worster.
If you have other spices in your pantry I'd throw in a dash of celery salt, chili powder, or lemon pepper.
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