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Message
Cool items to smoke this weekend
Posted on 4/9/20 at 7:14 pm
Posted on 4/9/20 at 7:14 pm
With the long weekend, what are some different, fun things to put on the smoker? Talking different than the Boston butt, ribs, or brisket.
Posted on 4/9/20 at 7:17 pm to thadcastle
Rouses has been having beef spare ribs and they come out pretty awesome. I know it is still ribs but it's not baby backs. I'll be reversing searing a tri tip this weekend I know that.
I've been struggling to find other things to smoke too. It's been rib after rib lately.
I've been struggling to find other things to smoke too. It's been rib after rib lately.
Posted on 4/9/20 at 7:21 pm to thadcastle
I’m smoking a chuck roast this weekend
Posted on 4/9/20 at 7:23 pm to thadcastle
Bratwurst come out good smoked. Chuck roast is another.
Posted on 4/9/20 at 7:23 pm to thadcastle
I just trimmed and seasoned a 16# packer to put on the smoker tonight.


This post was edited on 4/9/20 at 7:24 pm
Posted on 4/9/20 at 7:24 pm to Uncle JackD
quote:
Uncle JackD
What kind of smoker you running?
Posted on 4/9/20 at 7:34 pm to thadcastle
Gonna smoke a heavy beef rib plate...
Posted on 4/9/20 at 7:37 pm to Uncle JackD
I knew you were a BGE guy, didn't know if you had another rig you were running. Hope it comes out great, man. I have yet to master the brisket.
Posted on 4/9/20 at 7:50 pm to heatom2
quote:Not yet
didn't know if you had another rig you were running
Posted on 4/9/20 at 7:52 pm to Uncle JackD
Pellet smokers are definitely convenient, and you can make good Q on them, but when comparing food off my Traeger and food off my Weber Smokey Mountain, the WSM always wins.
I'm eyeballing a Lone Star Grill but I think my wife may leave me if I buy one..
Sounds like a win/win.
I'm eyeballing a Lone Star Grill but I think my wife may leave me if I buy one..
Sounds like a win/win.
Posted on 4/9/20 at 8:07 pm to heatom2
Just looked up lone star.. they’re definitely proud of them!
Posted on 4/9/20 at 8:18 pm to thadcastle
quote:
what are some different, fun things to put on the smoker?
I smoked a boneless leg of lamb and it was really good. Could fit in well with Easter.
Posted on 4/9/20 at 8:19 pm to thadcastle
Got plate ribs but rain is in the forecast.
Posted on 4/9/20 at 8:29 pm to thadcastle
Got 2 pork bellies in the fridge curing for bacon since last Saturday, going to smoke them Sunday morning.
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