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re: Johnny Hamcheck

Posted by YOURADHERE on 1/13/26 at 11:42 am to
Coconut Corn Huskies
quote:

Instigator in the red jacket got that 2-piece.....


Red jacket guy coming back for seconds was my favorite part. After getting knocked out the first time, he returns, approaches the guy again with his hands down, and just eats a punch that the guy had like a 3 second windup on, and folds like a lawn chair :lol:
I almost went with a dual-grind but it was like $150 extra and was trying to stay around the $400 mark. Honestly I thought I was missing out but I did 20lb last night on my single grind, the initial grind took about 2 minutes, and the second grind maybe 4 minutes. I can see the benefit if you're doing a TON of meat but for the DIY guy doing 1-2 deer a year it's probably not necessary.
I just bought the Meat 1hp, it was on sale for Black Friday with the foot pedal for like $420, probably overkill for what I need as far as size/power but it was only like $50 more than the .5hp with no pedal. So basically for what it cost for me to get one deer processed I've bought a big grinder as well as an 11lb sausage stuffer. I'll be processing 1 or 2 deer a year, making sausage/boudin, etc. I've got 2 deer in the cooler to process this week, will do mostly all ground meat mixed with brisket. I started last night and it ripped through 20lb in ~2 minutes, was quite impressive.

Previously I've used my Kitchenaide/grinder attachment to just do a brisket and that was atleast an hour. If anyone is considering that route I suggest not even bothering.
I bought myself a 1hp meat grinder, processed 20lb of brisket/venison last night, this thing is amazing.




Was also gifted one of these, I'm both excited and terrified to learn how to use this thing :lol:

re: Delete

Posted by YOURADHERE on 12/22/25 at 1:47 pm to
quote:

He probably needs to dispute the charge immediately if he made it on a cc.



I added 2 to my cart and started to place an order, but at checkout process it felt like a red flag that the only payment they offered was all the various online payments like zelle, cash app, venmo, paypal, etc, no option to pay with a credit card, or via crypto currency for a 15% discount. Yea, that site is bullshite for sure.
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I think I’ve sold everything I ever posted on marketplace in under a week. You gotta ignore the 3000 “is this still available messages?” And the lowballs. If they’re serious, they’ll circle back with an actual message.

Tractors, trucks, boats, furniture, trailers, lawnmowers, etc. I think it’s great.



I buy/sell a ton of crap on Marketplace, and always see people complaining about the auto-prompted "Is this available?" message, and how they ignore them. I always take the 2 seconds to simply reply "yes", and probably 80% of the time a buyer will continue with actual questions on the item. Looking back through my messages, 4 of the last 6 things I've sold started with a "Is this available?" message, it isn't that difficult to simply reply "yes" and see where it goes.

re: rib roast pricing in your area?

Posted by YOURADHERE on 12/16/25 at 1:59 pm to
Lafayette area, looks like Albertson's has choice for $7.97/lb starting tomorrow, Super 1 has selects for $8.97, but had them for $6.97 just 2 weeks ago. Aldi is $7.99 for choice but ends today. $16.98 for prime at Rouses but ends tomorrow.

I've never bought and cooked one but keep getting tempted to try it out.
quote:

Stalekracker





I'm sorry, I've tried, I can't, its too over the top. Props to him for finding a niche and profiting big.
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I heard a rumor that the facial recognition at the self check out keeps tabs on people that skip scanning items or scan a cheaper barcode in order to reduce the price of an item. Once you hit the felony monetary level of theft that information and video is turned over to the police. And they already have your plate number from tracking you to the parking lot.



Their AI accused me of theft of a bell pepper a few weeks ago. :lol:

I stopped into Walmart to pick something up for my wife and only the self checkout was open, I was cooking gumbo that day so I figured I'd just get the produce stuff there. While doing the self checkout the machine stopped and wanted an attendant to come over, he comes over, ask what he can help with, I tell him no clue, the machine did it, turns out the overhead camera thought I'd put 5 bell peppers in my bag, even though I only had 4, and put 4 into the quantity.

quote:


Didn't know Golden Meadow was annexed by France.


:lol: Prairie Dorée makes it sound much nicer than what it is.
Damn, that one stung a little. I get sentimental about weird shite, and the 4Runner we own is one of them and that’s pretty much exactly how I imagine it going. It was the first vehicle my wife and I purchased after we got married, we’ve road tripped in it, had off-road adventures in it, our kids came home from the hospital in it, picked up our new pup in it, lots of family adventures around it, and more to come. I plan to keep it forever and let the kids drive it when old enough.
The roasted oysters at Vestal in Lafayette are probably my favorite, especially if looking for a place for a nice anniversary dinner. They're different from any of the oysters from a place like Uncle Ts or Dragos, etc. They typically also have a wide selection for raw oysters from various regions. Book a seat at the counter facing the kitchen, get the crab cake too.
We usually get in fairly early with plenty time to spare, so I'm either trying to take a power nap before shooting light or wondering if that noise coming from under my stand is a rougarou :lol:
How ironic is it that part of Ed O's pitch for the LSU head job in The Binder was hiring Kiffin as OC, only for Kiffin to not come and go to FAU, O get fired, and now maybe be hired as part of Kiffin's staff.
Super 1 just had them for $6.97/lb but they were Select.
South Louisiana is a pretty vast area without narrowing it down somewhat.

I've used Acadiana Wild Game Processing near Lafayette a few times, he's told me he processes one at a time so I have no reason to believe otherwise. Turn around was quick too, drop off on Sunday and picked it all up on Wednesday, but I didn't have any sausage made. He told me he likes to have everything that's dropped off out of the door within a few days.

re: 2025 Formula 1 Season Thread

Posted by YOURADHERE on 11/19/25 at 10:53 am to
Where are you seeing that? I just checked Weather Channel and it shows 65/47 degrees and a 3% chance of rain. Looks like rain on Friday but should be early in the day.
quote:

$39K in sales tax


It sounds like this arrest is just for the Ferrari he destroyed, but I'm 99% positive he's also got another new Ferrari and atleast two G Wagon AMGs all sporting Montana plates so I wonder if you see additional charges get added.
I genuinely do hate this state at times. They JUST put those buffers in place, and those bastards hardly abided by it.