re: Superior Grill Skirt Steak

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I like to get the crazy Javier, it’s a filet mesquite grilled

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Used to be pretty good cut of meat and always came with rice/soup, tortillas, relish, etc. That was 10+ years ago. Now they serve you a low quality cut, the steak is nearly always cooked wrong, and you sometimes get all the sides. The price is also now 60% more than when it was done correctly. Superior lives off the cheap margaritas.