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re: Need help big arse pork butt
Posted on 10/24/19 at 6:40 am to htran90
Posted on 10/24/19 at 6:40 am to htran90
quote:
1/4 cup salt 1/4 cup paprika 1/4 cup light brown sugar 1 tablespoon pepper 2 tablespoon asian 5 spice 1 tablespoon tumeric 1 teaspoon cayenne
Did it come out really salty?
I add a tiny bit of salt to my pork rub.
1
Posted on 10/24/19 at 11:11 am to Panny Crickets
I tried it before with less salt and I couldn't taste a thing. 1/4 cup and it was was just enough IMHO. I think the other flavors mix in so much you don't get one overwhelming one.
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