re: Local Brews

Not slushee sours like 450 North and all those other hype train breweries, real fruited sours. Doing things the right way with barrels and a lot of time, care, and science.

And juicy IPAs. And most every other style, too, so bring your friend that only likes brown ales. But the IPAs and sours I know will be excellent.

I’ve been saying Mitch is the best brewer in the city for years now, and he has the NOLA on Tap awards to show it. When things start happening at ZM I think it will be incredible.