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Liver Enzyme and alcohol usage question
Posted on 8/19/19 at 12:19 pm
Posted on 8/19/19 at 12:19 pm
Of everything I've looked at, the one question that remains for me is whether or not elevated liver enzymes are to be expected in people who consume alcohol-OR can some people drink regularly without having any abnormal labs?
Had labs last Wednesday. ALT was 100, AST was 241. Consumption was the preceding Friday (2 drinks) and Saturday (8 drinks). Nothing Sunday-Tuesday immediately prior to labs.
Obviously I'm going to be working with my doctor on all this, but thought I'd solicit thoughts from anyone with legit knowledge of this stuff here.
Had labs last Wednesday. ALT was 100, AST was 241. Consumption was the preceding Friday (2 drinks) and Saturday (8 drinks). Nothing Sunday-Tuesday immediately prior to labs.
Obviously I'm going to be working with my doctor on all this, but thought I'd solicit thoughts from anyone with legit knowledge of this stuff here.
3
Posted on 8/19/19 at 1:46 pm to AUjim
Lot of different causes of liver disease besides alcohol.While you are waiting to see Dr. avoid all alcohol.acetaminophen(Tylenol),high fructose corn syrup.If you are taking any supplements stop.When you see Dr. have complete list of medications and any supplements you are taking( if you take any). Hope it turns out well for you.
This post was edited on 8/19/19 at 6:06 pm
Posted on 8/20/19 at 3:43 pm to AUjim
Alcohol can be a major contributor, but with those labs you probably have NA fatty liver disease. The poster aboves recs are spot on. You CAN reverse this, is the good news.
Easily diagnosed with simple ultrasound.
You don't have to do keto, but that's how I was able to reverse my fatty liver. No HFCS, ditch alcohol for awhile (not forever), and go low carb/high fat or high fat/low carb for most meals to see improvement.
Easily diagnosed with simple ultrasound.
You don't have to do keto, but that's how I was able to reverse my fatty liver. No HFCS, ditch alcohol for awhile (not forever), and go low carb/high fat or high fat/low carb for most meals to see improvement.
Posted on 8/20/19 at 10:21 pm to AUjim
With 3 days off and assuming you’re accurately self reporting on alcohol consumption, that’s way too high.
Most recently, had a routine lab (diabetic so I get these every few months) coming off of a vacation where I drank every day (6-10 drinks for a week straight if I’m being honest, and 1-2 days probably in excess of that), including 3 beers the day before labs on a long layover ... and 15 and 37 on liver enzymes.
Did you overconsume sugars/simple carbs prior to labs? From a roundabout point of view sugars/alcohols impact the liver similarly.
In both cases, alcohol (since the body is managing acetic acid concentration) and sugar/simply carb consumption (since your body wants to manage blood glucose and these migrate to your body as as glucose straight from the intestines) prevent your liver from operating in Glycogenesis, meaning that your liver will just store excess sugar, storing it as fat eventually.
Most recently, had a routine lab (diabetic so I get these every few months) coming off of a vacation where I drank every day (6-10 drinks for a week straight if I’m being honest, and 1-2 days probably in excess of that), including 3 beers the day before labs on a long layover ... and 15 and 37 on liver enzymes.
Did you overconsume sugars/simple carbs prior to labs? From a roundabout point of view sugars/alcohols impact the liver similarly.
In both cases, alcohol (since the body is managing acetic acid concentration) and sugar/simply carb consumption (since your body wants to manage blood glucose and these migrate to your body as as glucose straight from the intestines) prevent your liver from operating in Glycogenesis, meaning that your liver will just store excess sugar, storing it as fat eventually.
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