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Started By
Message
Pellet Grills
Posted on 7/30/19 at 1:42 pm
Posted on 7/30/19 at 1:42 pm
Looking for the best pellet grill under $1k and I think I’ve narrowed my search down to the Grilla Silverbac Alpha or the Rec Tec Stampede. Which one would you go with? Any others I should be looking at?
Will mainly be used for low & slow butts, ribs, brisket, etc.
Also, any suggestions on the best site to sell a Weber gasser & WSM? Would like to avoid the crazies I’ll probably get from Craigslist.
Will mainly be used for low & slow butts, ribs, brisket, etc.
Also, any suggestions on the best site to sell a Weber gasser & WSM? Would like to avoid the crazies I’ll probably get from Craigslist.
9
Posted on 7/30/19 at 1:44 pm to questionable
quote:
Also, any suggestions on the best site to sell a Weber gasser & WSM?
virtualweberbullet.com
Facebook marketplace
any local outdoor message boards
Are you in Florida?
Posted on 7/30/19 at 1:50 pm to Saskwatch
Thanks Saskwatch!
No, back in Louisiana. N.O. area.
No, back in Louisiana. N.O. area.
Posted on 7/30/19 at 1:58 pm to questionable
Rec Tec owner here and highly approve.
Posted on 7/30/19 at 2:02 pm to questionable
quote:
No, back in Louisiana. N.O. area
If the WSM is an 18.5 I would be interested in taking it off your hands depending on price and condition.
thesaskwatchtd@gmail.com
Posted on 7/30/19 at 2:32 pm to questionable
No complaint about my Green Mountain and I love the pizza oven attachment.
Posted on 7/30/19 at 2:39 pm to al_cajun
Bought a Rec Tec Stampede about 3 months back and have no regrets. Very impressed.
Posted on 7/30/19 at 3:38 pm to al_cajun
quote:
No complaint about my Green Mountain and I love the pizza oven attachment.
Same. I also have the pizza oven attachment and that thing is no joke.
Posted on 7/30/19 at 3:49 pm to Saskwatch
Saskwatch, yes it is an 18.5 but I’m trying to sell em both as a package deal first. Will keep you in mind if I’m unsuccessful.
Thanks guys, will look into the GM’s too.
Thanks guys, will look into the GM’s too.
Posted on 7/30/19 at 4:14 pm to questionable
Have you looked at the Smoke Daddy Pellet Pro's? High quality build and design, and have the best pid controller on the market (temp swings of less than 2*).
Posted on 7/30/19 at 5:46 pm to questionable
If that is the level you are at, I would go with the Rec Tec.
Posted on 7/30/19 at 6:00 pm to Chucktown_Badger
I have heard good things about the GM and I can dig that Pizza attachment. It also gets into the 800-900 degree range. I personally would look at this one were I buying again for the money.
Posted on 7/30/19 at 6:51 pm to questionable
Just picked up a Grilla Grills Chimp (stupid name) this weekend. I have not fired it up yet, but it is very solid and the service at their shop was excellent. I’ m looking forward to cooking on it.
Posted on 7/30/19 at 7:36 pm to questionable
I’ve heard great things about Pitts and Spitts grills.
Posted on 7/30/19 at 7:49 pm to questionable
I have had a Rec Tec for 5 years. I love it..
I previously had a Traeger and the Rec Tec is an upgrade..
I previously had a Traeger and the Rec Tec is an upgrade..
This post was edited on 7/30/19 at 7:54 pm
Posted on 7/30/19 at 8:21 pm to al_cajun
quote:
No complaint about my Green Mountain
Same, it puts out solid results. I still need to get that Pizza attachment.
Posted on 7/30/19 at 10:19 pm to al_cajun
WTF is a pizza attachment?
Why would you not just throw it in at the proper temp?
I set mine at º475 throw in the pizza on a stone and cook it, what attachment is required?
Why would you not just throw it in at the proper temp?
I set mine at º475 throw in the pizza on a stone and cook it, what attachment is required?
Posted on 7/30/19 at 10:57 pm to cave canem
I have the GMG. Can't go wrong with rectec either. Pizza oven for GMG attached right to the firebox. It has a stone in it that can get to around 900 degrees. I don't have it but people love it.
Posted on 7/31/19 at 7:37 am to cave canem
quote:How hot does your stone get? The attachment allows it to get up to ~900 degrees or something.
I set mine at º475 throw in the pizza on a stone and cook it, what attachment is required?
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