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re: Recommendation for a restaurant between Baton Rouge and Memphis
Posted on 5/8/19 at 11:26 am to timbo
Posted on 5/8/19 at 11:26 am to timbo
quote:
Oxford, Mississippi
Vishwesh Bhatt (chef at Snackbar) just won James Beard award for best chef south. He is a John Currence mentee and Snackbar is in the Currence tree of restaurants.
This post was edited on 5/8/19 at 11:30 am
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