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re: Question about taking deer to a processor
Posted on 11/21/16 at 9:13 am to Clyde Tipton
Posted on 11/21/16 at 9:13 am to Clyde Tipton
Yeah I do, me and ol Tee-Wayne have an understanding.
Most processors that see you take an extra step will insure you get your meat. There may be a little carry over in the process but for the most part they aren't making a big batch and weighing up your share.
Most processors that see you take an extra step will insure you get your meat. There may be a little carry over in the process but for the most part they aren't making a big batch and weighing up your share.
1
Posted on 11/21/16 at 9:19 am to Citica8
I've asked before and was assured that was the case at Bellview Meat Processing in NWLA.
I just don't see how they keep up with who's is who's. Or how every time I get meat back it's perfect sized sausage packets. Seems like I'd run into a half pack that finished off the order eventually.
I just don't see how they keep up with who's is who's. Or how every time I get meat back it's perfect sized sausage packets. Seems like I'd run into a half pack that finished off the order eventually.
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