re: Homebrewing Thread: Volume II

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I have read that this method is your best bet for doing a spontaneous fermentation at home.

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That's what I've read, too. I downloaded the coolship spreadhseet made by a BR native that a few posters might know. My kettle gets me to a SA:V ratio of about 2.5, which is a little higher than the target of 1.73. I'll wrap the kettle to try and offset the larger ratio.