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re: Homebrewing Thread: Volume II
Posted on 7/11/16 at 9:38 am to Canuck Tiger
Posted on 7/11/16 at 9:38 am to Canuck Tiger
That's good to hear Canuck. It's just way too hot here at the moment for me to be excited about brewing anytime soon. Have a mostly full kegerator so I can't see myself brewing unless something just pops up.
2
Posted on 7/11/16 at 9:44 am to s14suspense
Heat is rarely a problem here (although my house can hit 80F in the heat of the day) but we have sub-freezing weather Oct-May. So I always brewed in the kitchen and cleaned/fermented in the basement. Now everything (other than my kegerator) is in one convenient place, and I don't have to clean a full kitchen before and after brewing. Plus I can brew at my schedule not around meals, so I can sneak a quick weekday brew in a lot easier.
Posted on 7/11/16 at 10:03 am to s14suspense
quote:
It's just way too hot here at the moment for me to be excited about brewing anytime soon.
This. I have everything I need to brew a gose, but I'm just not excited about getting out in 96 degree weather to fire up the burner.
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