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re: What's your mom's best recipe?

Posted on 10/15/14 at 4:49 pm to
Posted by KosmoCramer
Member since Dec 2007
76613 posts
Posted on 10/15/14 at 4:49 pm to
Please don't ruin this board with your bullshite, thanks.
Posted by LSU-MNCBABY
Knightsgate
Member since Jan 2004
24385 posts
Posted on 10/15/14 at 4:55 pm to
1 million up votes kosmo
Posted by Spaulding Smails
Milano’s Bar
Member since Jun 2012
18805 posts
Posted on 10/15/14 at 4:59 pm to
quote:

Please don't ruin this board with your bullshite, thanks.

Arse has made this board 100x better
Posted by GRTiger
On a roof eating alligator pie
Member since Dec 2008
63426 posts
Posted on 10/15/14 at 5:08 pm to
quote:

Please don't ruin this board with your bullshite, thanks.



The hell?

Arse, I never asked my mom for recipes, but that woman can cook. So I don't single out one of her great dinners, I'll say her chess cake (I'm sure yall call it something different). Again, wasted post since I don't know her recipes, but damn.

I keep telling my wife to ask my mom for some of her stuff, but she's too stubborn and likes to do her own thing. She cooks well too, but not like mama.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47548 posts
Posted on 10/15/14 at 5:10 pm to
quote:

Please don't ruin this board with your bullshite, thanks.


What's wrong with this thread?
Posted by Artie Rome
Hwy 1
Member since Jul 2014
8757 posts
Posted on 10/16/14 at 8:16 am to
quote:

Please don't ruin this board with your bullshite, thanks.


He's the best poster on this board.

But maybe we should stick to the same old tired bullshite about, who had the best boudin; tomatoes in gumbo; tomatoes in jambalaya; okra in jambalaya; Cane's sucks; chains suck; people that have eaten fast food in the last decade are trashy; how to boil crawfish; how much are crawfish; how do you make gumbo; reverse sear; big green eggs; and pho.


As I sit here typing, I think mom's shrimp spaghetti is her best dish. That probably has everything to do with me wanting shrimp spaghetti right now. Check back in a couple hours when the answer might be smothered chicken.
Posted by NOX
Member since Dec 2009
5917 posts
Posted on 10/16/14 at 2:48 pm to
quote:

Please don't ruin this board with your bullshite, thanks.


my initial knee jerk reaction as well...

but its become legit thread in some weird way...
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