re: Need help. Made homemade remoulade and need something to pair it with.

This is a salad I made a few months ago for company. The shrimp are tossed in Cousin's Creole Tomato dressing. They were bigger than they look in the pic, but not as big as I would have preferred. The jumbo lump crab is a West Indies salad on gem lettuce. The other lettuce is hearts of romaine. You can sort of see a few slices of avocado. I meant to include some hearts of palm, but forgot.

Anyway, you could make up a dynamite shrimp remoulade salad with your leftover sauce. My kind of salad.