- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Best store bought marinara sauce/red gravy
Posted on 9/25/14 at 1:44 pm to Neauxla
Posted on 9/25/14 at 1:44 pm to Neauxla
Okay. I'll have to look that up. I like the name. I haven't used a jarred sauce in years, but most of them can definitely be doctored up in short order. They won't be as good as homemade concoction, but plenty acceptable. Throw in a parmesan rind while it simmers and that will add another great layer of flavor even if it's not simmered for very long. I keep a bunch of it in the freezer for soups and sauces.
Posted on 9/25/14 at 2:54 pm to Gris Gris
I like to use Classico brand- I can read all the ingredients and it tastes pretty good.
Popular
Back to top
Follow TigerDroppings for LSU Football News