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re: Blue Crab Meat
Posted on 9/20/14 at 7:19 pm to PolyPusher86
Posted on 9/20/14 at 7:19 pm to PolyPusher86
How do you cook the raw crabmeat once it's removed from the shell?
1
Posted on 9/20/14 at 7:43 pm to REB BEER
I put it in gumbos, stews, make crab cakes and I also use it for a topping for fish and a stuffing for flounder. Crab meat is so good, it's usually overlooked bc of the work involved to get it
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