Started By
Message

Gonzales Jambalaya Recipe

Posted on 8/15/14 at 1:28 pm
Posted by DrinkPurplePissGold
Death Valley's Basement
Member since Jul 2011
209 posts
Posted on 8/15/14 at 1:28 pm
I need a way to better my jambalya. I don't really like New Orleans style jambalya. When I try to make one like the master jambalya technicians in G-town, my rice always comes out too sticky.
Posted by Motorboat
At the camp
Member since Oct 2007
22755 posts
Posted on 8/15/14 at 1:43 pm to
quote:

my rice always comes out too sticky


Try par boiled rice if you are worried about your rice--not my favorite, but it is forgiving. If it is coming out sticky, you either have too much liquid or you're cooking it too long.
Posted by pochejp
Gonzales, Louisiana
Member since Jan 2007
7863 posts
Posted on 8/15/14 at 1:47 pm to
quote:

I need a way to better my jambalya. I don't really like New Orleans style jambalya. When I try to make one like the master jambalya technicians in G-town, my rice always comes out too sticky.


What kind of rice are you using and what ratio water to rice? Also how may quarts size are we talking about here?

Posted by KosmoCramer
Member since Dec 2007
76635 posts
Posted on 8/15/14 at 1:51 pm to
Try this link, from a poster called pochejp, he posts from time to time...

Jambalaya - Gonzales Style with pics
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram