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Started By
Message
Where to get true "New Orleans" poboy bread in BR area?
Posted on 3/27/14 at 6:27 pm
Posted on 3/27/14 at 6:27 pm
I am looking for that crunchy, light bread, that has tons of holes in the inside.
Posted on 3/27/14 at 6:28 pm to theantiquetiger
Never search for it, but I thought I remember Calvin's being thrown out as a location before.
Posted on 3/27/14 at 6:29 pm to theantiquetiger
Reisings or Poupart at Bet-R or any store, really.
I'm sure Leidenheimer can be found somewhere, not sure where.
I'm sure Leidenheimer can be found somewhere, not sure where.
Posted on 3/27/14 at 6:30 pm to theantiquetiger
Mathernes has Reislings (sp)
Posted on 3/27/14 at 6:31 pm to theantiquetiger
Winn Dixie on Burbank and Lee has Reising's. I think Calvin's has Leidenheimer's.
Posted on 3/27/14 at 6:31 pm to theantiquetiger
Calandro's usually has Leidenheimer and Reising. I get it there a lot.
I've bought Reising from Alexander's as well.
I've bought Reising from Alexander's as well.
Posted on 3/27/14 at 6:32 pm to lsu2006
quote:
or any store, really.
Neither LeBlanc's or Harvest has it. They have something close, but more of a french bread.
I am looking for the bread that crunches when you tear it in half
Posted on 3/27/14 at 6:33 pm to theantiquetiger
Bet-R, Matherne's, Calandro's, Calvins's.
All of them will have at least Poupart and Reising.
Hell, Wal-Mart probably would too
All of them will have at least Poupart and Reising.
Hell, Wal-Mart probably would too
This post was edited on 3/27/14 at 6:34 pm
Posted on 3/27/14 at 6:40 pm to theantiquetiger
Calvin's has Leidenheimer and Reising's.
Posted on 3/27/14 at 6:40 pm to theantiquetiger
That's after :45 at 300°, or when it's stale.
Posted on 3/27/14 at 6:41 pm to theantiquetiger
Mathernes or Winn Dixie carry the correct NOLA brands, BetR carries a BR product whose name I forget when this question is asked, call them.
Posted on 3/27/14 at 6:46 pm to BRgetthenet
French bread starts to go stale the minute you pull it out of the oven. That being a fact of life is the reason for the item called pain perdu(French toast") in a French household.
Posted on 3/27/14 at 7:04 pm to CITWTT
Pain Perdu means "Lost Bread".
Posted on 3/27/14 at 7:12 pm to theantiquetiger
Southside Produce often has Poupart's and I think Leidenheimer.
Posted on 3/27/14 at 7:40 pm to theantiquetiger
Delivery guy makes his rounds all over BR to gas stations to grocery stores.
Posted on 3/27/14 at 8:22 pm to theantiquetiger
George's has that bread.
Posted on 3/27/14 at 8:25 pm to LSUAfro
quote:
Delivery guy makes his rounds all over BR to gas stations to grocery stores
My cousin.
Calandros on Seigan has it on Saturday for sure.
Could probably just buy a few loaves from Georges.
Though they are the ten inch pistolettes
Posted on 3/27/14 at 8:30 pm to Blind Boy Grunt
What it means is "lost" to describe the French term for STALE. If you want I will send you my French ex-wifes e-mail address for you to find out the French opinion of the situation.
Posted on 3/27/14 at 8:34 pm to CITWTT
...I think he was agreeing with you.
But pain perdu.doesnt have to just be french toast.
Oh well... perdu ma tete
But pain perdu.doesnt have to just be french toast.
Oh well... perdu ma tete
Posted on 3/27/14 at 9:35 pm to Politiceaux
quote:
Calvin's has Leidenheimer and Reising's.
And Poupart's.
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