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Started By
Message
Brewed an Old Peculier extract clone last night.
Posted on 3/26/14 at 9:37 am
Posted on 3/26/14 at 9:37 am
Here's the recipe from, Homebrew Favorites. I substituted Steen's Molassas for the Treacle.
This post was edited on 3/26/14 at 9:39 am
4
Posted on 3/26/14 at 9:42 am to Blake
Okay....not to be one of those guys but you do know that there is like a massive homebrew thread five posts down and a recipe thread that is stickied at the top correct?
Sorry I try not to be a dick but sometimes I can't help myself. Regardless, how did the brew day/evening turn out?
Sorry I try not to be a dick but sometimes I can't help myself. Regardless, how did the brew day/evening turn out?
Posted on 3/26/14 at 9:48 am to Fratastic423
quote:
and a recipe thread that is stickied at the top correct?
Well, not anymore.
The homebrew thread really needs to be stickied though.
Posted on 3/26/14 at 10:08 am to BMoney
quote:
Well, not anymore
Well damn, just noticed that it wasn't there anymore.
Posted on 3/26/14 at 10:10 am to Fratastic423
Three-tier admin system
Posted on 3/26/14 at 11:07 am to Blake
quote:
Steen's Molassas for the Treacle.
Good substitute IMO, I've brewed the same recipe once with Treacle and once w/ molasses and couldn't taste the difference.
Molasses was much cheaper and I could buy it at the store.
Posted on 3/26/14 at 11:10 am to Blake
I have never heard of Edme yeast? Is that just a run of the mill English yeast?
Posted on 3/26/14 at 11:42 am to Blake
I wouldn't follow that fermentation schedule.
44 hours in plastic. ???
44 hours in plastic. ???
Posted on 3/26/14 at 12:11 pm to BottomlandBrew
Yeah... I didn't know what it was. Neither did Keith @ LA Homebrew. I think the book was printed a while back. I found out on msg boards that Fermentis S-33 is the same strain available in the US so that's what I used.
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