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Uses for ham shank.

Posted on 12/1/13 at 11:10 am
Posted by Btrtigerfan
Disgruntled employee
Member since Dec 2007
21707 posts
Posted on 12/1/13 at 11:10 am
I have a leftover smoked ham shank with a good bit of meat attached. My plan was to soak some red or white beans for Monday. Any other options.
Posted by Trout Bandit
Baton Rouge, LA
Member since Dec 2012
13405 posts
Posted on 12/1/13 at 11:11 am to
White beans is the right call.
Posted by ruzil
Baton Rouge
Member since Feb 2012
16972 posts
Posted on 12/1/13 at 11:16 am to
Just took care of my leftover ham shank. Made a ham stock in my pressure cooker and used the stock for split pea soup.

Came out awesome.
Posted by TigerHam85
59-024 Kamehameha Highway
Member since Nov 2009
31493 posts
Posted on 12/1/13 at 11:18 am to
White beans is the only answer.
Posted by GRITSBabe
In the middle of town
Member since Jun 2009
1701 posts
Posted on 12/1/13 at 11:23 am to
Makes a great stock. I do a vegetable soup with the stock, adding the leftover ham pieces about 30 minutes before serving. Homemade cornbread completes the meal.
Posted by Btrtigerfan
Disgruntled employee
Member since Dec 2007
21707 posts
Posted on 12/1/13 at 11:51 am to
Looks like white beans and cornbread. Thanks all.
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