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2
Posted on 6/28/13 at 6:19 pm to Caplewood
Yep...I'm still confused.
Posted on 6/28/13 at 6:41 pm to OTIS2
No. Just what was in the fridge 
It was that or a mudslide or a couple different wheat beers that I just wasn't in the mood for.
En route to Digulios. I'll order sauce and meat/veggies. No pasta.
It was that or a mudslide or a couple different wheat beers that I just wasn't in the mood for.
En route to Digulios. I'll order sauce and meat/veggies. No pasta.
Posted on 6/28/13 at 6:44 pm to Caplewood
quote:
Still trying to figure out what a hipster is, Otis?
Posted on 6/28/13 at 6:45 pm to LouisianaLady
Posted on 6/28/13 at 6:53 pm to OTIS2
Shrimp boulette sandwhich and a side of white beans courtesy of momma.
Posted on 6/28/13 at 8:03 pm to OTIS2
EGG SAMMICH
Posted on 6/28/13 at 9:56 pm to LSUballs
Here's a crappy picture of some pretty good food.
Not pitured were the crawfish remoulade fried green tomaters. They were slamming.
Not pitured were the crawfish remoulade fried green tomaters. They were slamming.
Posted on 6/28/13 at 10:17 pm to Ole Geauxt
Happy to still be posting. Here's some pretty pictures. Hood canal oysters, sashimi plate, and spider roll.
Posted on 6/28/13 at 10:18 pm to LSUballs
Yum!
Is that stuffed tomatoes front & center?
Is that stuffed tomatoes front & center?
Posted on 6/28/13 at 10:23 pm to jmcs68
Grilled tomatoes drizzled in evoo, basil and feta. Simply fine.
Posted on 6/28/13 at 10:24 pm to LSUballs
Never had grilled stuffed tomatoes. Looks like I've been missing out.
Posted on 6/28/13 at 10:29 pm to jmcs68
quote:
Never had grilled stuffed tomatoes
They aren't stuffed whole, that's just my shitty ipod camera. They are sliced about 3/8" thick, tossed around in some olive oil, salt and pepper, topped with the basil and cheese and throwed on the grill. Try it out though. Good stuff this time of year. Posted on 6/28/13 at 11:01 pm to LSUballs
Will do, but homegrown tomatoes at my house would not last long enough to make it to the grill. Can't pass up a tomato sandwich.
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