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re: Homebrewing: In-Process Thread
Posted on 11/24/14 at 10:49 am to BottomlandBrew
Posted on 11/24/14 at 10:49 am to BottomlandBrew
It was only 30F outside so it didn't run much risk of freezing. It did enable me to carb it right away though rather than waiting for the beer to cool in the kegerator.
Also man I love citra hop aroma and profile. I'm already thinking that a citra dry-hopped american wheat beer would be great to have around for the spring/summer.
Also man I love citra hop aroma and profile. I'm already thinking that a citra dry-hopped american wheat beer would be great to have around for the spring/summer.
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