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re: Homebrewing: In-Process Thread

Posted on 4/17/14 at 10:34 am to
Posted by DR Hops
Baton Rouge
Member since Apr 2014
301 posts
Posted on 4/17/14 at 10:34 am to
quote:

Wyeast 3711 French Saison starter pitched around midnight and was fermenting away at 7AM.


You do know i could have given you my extra pack of 3711 for free.

BTW, anyone in the BR area want a free pack of Wyeast 3711 i received in February/March?
Posted by BMoney
Baton Rouge
Member since Jan 2005
16280 posts
Posted on 4/17/14 at 11:09 am to
quote:

You do know i could have given you my extra pack of 3711 for free.


Totally forgot you had that.

I also hit my all-Nelson Sauvin IPA with 4 ounces of dry hops. Took a taste and it was pretty damn good before the dry hops. It had an almost white wine aroma, which is exactly what it should have had. I'm wondering if this might be an IPA my wife actually likes. I'll find out in a week.
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