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re: Be all, end all Cookware Thread

Posted on 1/9/13 at 10:14 pm to
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47508 posts
Posted on 1/9/13 at 10:14 pm to
That's why you check the prices, but if you look on Amazon at the prices of the other all-clad, you just found a good price on a good size with a dome lid. Nice. I'd spend a hundred on that one before the cutesy small one. It makes more sense.
Posted by KosmoCramer
Member since Dec 2007
76560 posts
Posted on 1/9/13 at 10:17 pm to
On a scale of 1-10, how much do you think a copper core distributes and holds heat better than aluminum.

Is it just about that or is it also about durability?


I have a restaurant supply store 3 streets from me downtown, so I'm gonna go there tomorrow and probably buy a 12qt stockpot.


I appreciate all the help by the way.

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