- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: At what age did you start cooking/getting involved with food?
Posted on 1/4/13 at 12:03 pm to Walt OReilly
Posted on 1/4/13 at 12:03 pm to Walt OReilly
I started you, probably 8 or 9 stiring pots and watching my mom and helping her out..... opening cans, adding butter salt, stiring rouxs. Been cooking ever since, I'm 35 now and I think I'm a damn fine cook. I do need to learn how to make her Crawfish Bisque though.
1
Posted on 1/4/13 at 12:22 pm to CHEDBALLZ
When I was 5 my dad bought a restaurant. I've been around it since then. moms a great cook, and my wife can get down too. I enjoy the whole process. Except cleaning up. That's what my employees are for!
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News