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Posted on 9/16/13 at 5:07 pm to gmrkr5
quote:
Ryes from craft-distillers and rye-specialty companies were more distinct from bourbons than ryes made at big distilleries that also produced bourbon.
Chemist teases out the chemical "fingerprints" of 60 American whiskeys
Posted on 9/16/13 at 8:06 pm to gmrkr5
350$?!?!?! Wow!
Here's something I was thinking about tonight. Had anyone tried pouring through one of those wine aerators?
Here's something I was thinking about tonight. Had anyone tried pouring through one of those wine aerators?
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