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My steak experiment

Posted on 7/24/12 at 9:49 pm
Posted by LSU fan 246
Member since Oct 2005
90567 posts
Posted on 7/24/12 at 9:49 pm
So all this hoopla going around about cooking steaks so I decided to go along with it.


Went to Fresh Market earlier and got a nice ribeye. On the way home, I thought hey why not give this thing a little heat on the way home so I sat it on the dashboard and ran the defroster on high heat. Might as well raise that internal temperature a few degrees, right?





Was kind of running around the house when I got home so I figured I would preheat it a little more while I prepare the kitchen, mmkay.






Took the steak out of the flip flop and put some olive oil and seasoning on it. Gave it a good rub and patted it dry. All these microwave steak threads have been on TD so why not give it a shot. Put microwave on for 60 seconds







90 degree turn and put microwave on another 60 seconds















come on now im not doing that mumbo jumbo crap. ill just say all that other crap was to get the steak to room temperature while being very bored. hot as hell grill and a few minutes on each side. all you gotta do. i gotta admit though i do love some trashy beer while im sitting over the grill. no pics of the pbr along side the grill though. just imagine it

this is right off the grill





a little butter and cover for 10 minutes. and yea that is the shadow of my cat smelling that hunk of goodness.






i pity the fool who use microwave







Posted by Kim Jong Ir
Baton Rouge
Member since Jan 2008
52707 posts
Posted on 7/24/12 at 9:51 pm to
Nice!
Posted by LSU fan 246
Member since Oct 2005
90567 posts
Posted on 7/24/12 at 9:53 pm to
i dont have much of a beer selection to go into the fbd thread. 1 pbr and a 6 pack of sierra nevada pale ale. UGH


i think ill just work on that bottle of red next to the microwave on the messy countertop
Posted by Aubie Spr96
lolwut?
Member since Dec 2009
41239 posts
Posted on 7/24/12 at 9:53 pm to
PBR dominates.


Grill marks are gay.
Posted by CT
Kate Upton's back
Member since Sep 2004
21054 posts
Posted on 7/24/12 at 9:53 pm to
PBR in a bottle?

Posted by ruzil
Baton Rouge
Member since Feb 2012
16960 posts
Posted on 7/24/12 at 9:54 pm to
Hipsters gonna MF Hip!
Posted by ruzil
Baton Rouge
Member since Feb 2012
16960 posts
Posted on 7/24/12 at 9:55 pm to
Why don't you clean house a bit.
Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124694 posts
Posted on 7/24/12 at 9:59 pm to
funny thread

i like the sandal trick
Posted by Martini
Near Athens
Member since Mar 2005
48868 posts
Posted on 7/24/12 at 9:59 pm to
Well that big arse jug of wine should be fitting for a microwave steak.
Posted by Mike da Tigah
Bravo Romeo Lima Alpha
Member since Feb 2005
58989 posts
Posted on 7/24/12 at 10:00 pm to
Might want to blur that Mustang Weekly bro.
Posted by Kim Jong Ir
Baton Rouge
Member since Jan 2008
52707 posts
Posted on 7/24/12 at 10:03 pm to
quote:

i think ill just work on that bottle of red next to the microwave
Posted by Coater
Madison, MS
Member since Jun 2005
33081 posts
Posted on 7/24/12 at 10:05 pm to
Posted by Dorothy
Munchkinland
Member since Oct 2008
18153 posts
Posted on 7/24/12 at 10:05 pm to
quote:



Why don't you clean house a bit.



You must have missed the last steak thread. I believe most of the OP's post is a tongue-in-cheek response to that one.
This post was edited on 7/24/12 at 10:07 pm
Posted by Kim Jong Ir
Baton Rouge
Member since Jan 2008
52707 posts
Posted on 7/24/12 at 10:10 pm to
quote:

You must have missed the last steak thread. I believe most of the OP's post is a tongue-in-cheek response to that one.



Absolutely.
Posted by MrPappagiorgio
Prairieville
Member since Jan 2009
41122 posts
Posted on 7/24/12 at 10:11 pm to
I lost at the half eaten peppermint
Posted by LSU fan 246
Member since Oct 2005
90567 posts
Posted on 7/24/12 at 10:15 pm to
quote:

I lost at the half eaten peppermint


there is a strange phenomena with peppermints. i buy them bags at a time and for some reason there is always one that looks like it is half eaten. the wrapper is closed tight but half of it is gone.

i think about where it went but have yet to come up with an answer.

i would never eat half of one and put it back in the wrapper to be eaten by a house guest later on
Posted by LouisianaLady
Member since Mar 2009
81259 posts
Posted on 7/24/12 at 10:51 pm to
The funniest part of all this is that your clean freak arse was able to make that mess for the sake of trolling the Food Board.

.. and that folks believe you.
Posted by Btrtigerfan
Disgruntled employee
Member since Dec 2007
21619 posts
Posted on 7/24/12 at 11:20 pm to
That looks delicious. How long do you leave it in the flip flop? What kind of cat do you use for the shadow? I want to try this.
Posted by Dorothy
Munchkinland
Member since Oct 2008
18153 posts
Posted on 7/24/12 at 11:25 pm to
quote:

What kind of cat do you use for the shadow?

Hopefully a black & white one....salt & pepper only on steaks, duh!
Posted by ruzil
Baton Rouge
Member since Feb 2012
16960 posts
Posted on 7/24/12 at 11:28 pm to
quote:

Hopefully a black & white one....salt & pepper only on steaks, duh!


Wait, wut? what about tricolored peppercorns, red, white, and black?

Maybe it was a Calico!
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