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re: Whats everyone cooking for the game tommorrow
Posted on 9/15/11 at 10:53 am to duchuntintiger
Posted on 9/15/11 at 10:53 am to duchuntintiger
Carne Asada
Guac and chips
Don't know if I'm going to do anything else. Maybe if I had some experience making a good Mexican rice I'd do that as well.
Guac and chips
Don't know if I'm going to do anything else. Maybe if I had some experience making a good Mexican rice I'd do that as well.
Posted on 9/15/11 at 10:59 am to Powerman
quote:
Carne Asada
you have a good recipe for carne asada marinade? Google returns so many different recipes, it's hard to figure out which one to use.Some say "traditional" some say "real" or "authentic".
Posted on 9/15/11 at 11:56 am to Powerman
quote:
Maybe if I had some experience making a good Mexican rice I'd do that as well.
Here is my favorite and easy way to make Mexican rice. And you don't need a rice cooker.
Put a third of a stick of butter in a large skillet at medium heat. Pour a half cup to 2/3 cup of raw rice in and stir so that the kernels are coated with butter.
Reduce heat to simmer.
Pour in a small can of tomato sauce and then 1.5 cans of water.
Add cumin and pepper and cover with lid.
It will steam at simmer for 20 minutes, then open lid, stir to avoid bottom burning. Cover again and cook another 15 minutes on simmer.
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