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Started By
Message
Things to do with etouffe (other than w/rice)
Posted on 6/12/10 at 10:28 am
Posted on 6/12/10 at 10:28 am
Crawfish, crab or shrimp:
On fried, grilled or broiled fish
In tortillas, ala enchiladas
On an omelet
On a poached egg & biscuit
This is gluttony, pure gluttony.
On fried, grilled or broiled fish
In tortillas, ala enchiladas
On an omelet
On a poached egg & biscuit
This is gluttony, pure gluttony.
8
Posted on 6/12/10 at 10:37 am to andouille
On top of an english muffin with canadian bacon for a different twist on eggs benedict
Posted on 6/12/10 at 10:37 am to andouille
quote:
On a poached egg & biscuit
Posted on 6/12/10 at 10:38 am to andouille
Serve in warm patty shells
Posted on 6/12/10 at 11:19 am to andouille
Put it on mashed potatoes. 
Posted on 6/12/10 at 11:34 am to andouille
On angel hair noodles.
Posted on 6/12/10 at 1:04 pm to andouille
Spread on half a round of pizza dough, top with Swiss or Monterey Jack cheese, fold and bake.
Posted on 6/12/10 at 1:15 pm to andouille
maybe pot pie?
Posted on 6/12/10 at 8:01 pm to andouille
something with a puff pastry....because everything with puff pastry is good....
or like a crawfish bread
or like a crawfish bread
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