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Southern Italy Advice
Posted on 6/19/25 at 9:41 am
Posted on 6/19/25 at 9:41 am
Esteemed members of the travel board - in the early stages of planning a mid 2026 family Italy trip. So far, the only thing decided is a few days in Rome. There is some interest from the group in spending some time in the Amalfi Coast and/or Sorrento. I have some concerns that this leg of the trip has the highest "bust" potential. Any guidance would be appreciated on where to stay and what to avoid in this region. Group is comprised of adult kids and mid-age parents. Thanks in advance for any advice.
Posted on 6/19/25 at 10:18 am to RenardoSidney
There is no bust potential for the Amalfi Coast as far as I am concerned. We loved it. We spent a week in Positano and took day trips by ferry to places like Capri, Ravello and the Town of Amalfi.
We went in the spring when the crowds weren’t there. The only downside may be summertime crowds.
In Positano we stayed at the Villa Gabrisa, a small B&B type of place. They have three rooms on one of the middle floors with 24’ X 24’ private terraces that have spectacular views overlooking the town and the Mediterranean. It is not super expensive because it is a little hike up the hill from the beach. Great trip.
We went in the spring when the crowds weren’t there. The only downside may be summertime crowds.
In Positano we stayed at the Villa Gabrisa, a small B&B type of place. They have three rooms on one of the middle floors with 24’ X 24’ private terraces that have spectacular views overlooking the town and the Mediterranean. It is not super expensive because it is a little hike up the hill from the beach. Great trip.
This post was edited on 6/19/25 at 11:21 am
Posted on 6/19/25 at 11:26 am to RenardoSidney
Puglia looks amazing. Just saying and much less crowded than the Amalfi Coast which is fantastic but very crowded.
Posted on 6/19/25 at 11:32 am to RenardoSidney
We did Pompeii Sorrento and Isle of Capri in the fall of 2021.Fantastic.
Traffic is a little more hectic in that area but nothing too bad.
Sorrento was awesome for walking. Isle of Capri is beautiful.
Pompeii is well worth the time if you like to look back in time.
We are planning a return in March and going to go to Amalfi and Naples area for 3 days on our way to Sicily.
Planning on a couple of hikes in Amalfi.
Going to do the city in Naples and probably hit the Palace at Casserta. on our way down from Rome.
The food in Italy seems to get better the further south you go. We had Pizza in that area twice, the best of anywhere we went.
Traffic is a little more hectic in that area but nothing too bad.
Sorrento was awesome for walking. Isle of Capri is beautiful.
Pompeii is well worth the time if you like to look back in time.
We are planning a return in March and going to go to Amalfi and Naples area for 3 days on our way to Sicily.
Planning on a couple of hikes in Amalfi.
Going to do the city in Naples and probably hit the Palace at Casserta. on our way down from Rome.
The food in Italy seems to get better the further south you go. We had Pizza in that area twice, the best of anywhere we went.
Posted on 6/19/25 at 12:02 pm to Pfft
quote:
The food in Italy seems to get better the further south you go.
Great post until this. Southern Italian food is tomato laden. The further north you go the less the tomato is used and the more refined the food becomes. Much superior and varied food in the north of Italy. There’s a reason Bologna is known as one of the great food cities in the world.
Eating here tonight. Trattoria da Me
Posted on 6/19/25 at 12:12 pm to VABuckeye
quote:
Great post until this. Southern Italian food is tomato laden. The further north you go the less the tomato is used and the more refined the food becomes. Much superior and varied food in the north of Italy.
While my connections to Italy lie in the north of the country, and while I vouch for the culinary standards of the north to both Southern Italians and non-Italians alike; I think it’s not so simple as you state and there’s much more nuance.
Suffice to say the food is also at least equally excellent in the north, and indeed Bologna IMHO is the culinary capital of the country. Though as someone with connections to a “regione” north of Emiglia-Romagna, I consider E-M to be as much central Italy as the north as it to me has as much or more in common with Toscana than the Veneto for example; though many firmly established definitions of the North-South dichotomy would disagree (and I’m fine with that, my perception remains wholly unchanged).
Edit: expanding on my controversial classification, I think the regions of E-M and Lazio and the transitionary borders of “Central Italy” with E-M being practically the north (and all but officially considered so) and Lazio being practically the South (less unanimously considered as such, though the Romans often refer to themselves as Southerners).
This post was edited on 6/19/25 at 12:19 pm
Posted on 6/19/25 at 12:33 pm to RenardoSidney
Thanks for all the responses. To clarify, my "bust" concerns are primarily trying to avoid places or activities that are over-priced and over-crowded. I appreciate the ongoing feedback.
Posted on 6/19/25 at 2:41 pm to RenardoSidney
Our meal tonight in Bologna was 76 euro at one of the top restaurants in the city. A salad, a primi, a secundi, still water and two glasses of Sangiovese. Only one primiand one secundi between the two of us.
Posted on 6/19/25 at 6:41 pm to RenardoSidney
We own a home in Monopoli (20 minutes south of Bari). Monopoli is awesome. Highly recommend.
Southern Italy is gorgeous. Huge european travel hot spot. Hasn't caught on with americans yet since not a lot of flights go into southern italy
Southern Italy is gorgeous. Huge european travel hot spot. Hasn't caught on with americans yet since not a lot of flights go into southern italy
Posted on 6/20/25 at 7:09 pm to VABuckeye
I guess I have different taste buds. I don’t think anyone can say most food in Italy is not good.
We eat mostly simple cafes when we go.
I guess I am just an OT poor, haha
Unfortunately we have to choose between more days on a budget or cut our time if we want to eat at nicer establishments.
Going back in March for 21 days, we may be eating sandwiches the whole time.
We eat mostly simple cafes when we go.
I guess I am just an OT poor, haha
Unfortunately we have to choose between more days on a budget or cut our time if we want to eat at nicer establishments.
Going back in March for 21 days, we may be eating sandwiches the whole time.
This post was edited on 6/21/25 at 9:08 pm
Posted on 6/20/25 at 7:12 pm to Pfft
Tomato’s in Italy are incredible. I would bring a checked bag full back if I could get away with it??
Posted on 6/21/25 at 2:59 am to Pfft
It’s all good. We are probably at different stages of our lives. I always get a hotel with breakfast and eat lunch at a street side cafe whenever we are hungry. For dinner, I want reservations and prefer fine dining. What nice is that in the regions I’ve been in this trip fine dining is pretty reasonable. We do always ask our hotel for lunch places to avoid.
That said, I am not dining at Michelin restaurants here.
That said, I am not dining at Michelin restaurants here.
Posted on 6/22/25 at 10:17 am to VABuckeye
quote:
Our meal tonight in Bologna was 76 euro at one of the top restaurants in the city. A salad, a primi, a secundi, still water and two glasses of Sangiovese. Only one primiand one secundi between the two of us.
I had no idea you were in Italy. Sounds fun!
Posted on 6/25/25 at 9:35 pm to geauxpurple
Anyone have info on reasonable and reputable car transfer service companies from Naples to the Amalfi region?
Posted on 6/25/25 at 11:04 pm to LSUtigerMD
Yes.
www.transferelax.com.
They picked us up from the Naples airport and drove us to our hotel in Positano. A week later they took us from our hotel to the Naples train station.
Reasonable prices and it went like clockwork.
www.transferelax.com.
They picked us up from the Naples airport and drove us to our hotel in Positano. A week later they took us from our hotel to the Naples train station.
Reasonable prices and it went like clockwork.
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